๐๐ก๐๐ฎ ๐๐ช๐ข๐ข๐๐ง ๐ฝ๐ค๐ฌ๐ก๐จ ๐๐ฉ ๐๐ค๐๐
Grab a Rink and a Drink and make the most of our fine summer evenings. Have a go at lawn bowls with us at Kohi. ๐
๐พ๐ค๐ข๐ ๐ค๐ฃ...๐ฎ๐ค๐ช ๐ ๐ฃ๐ค๐ฌ ๐ฎ๐ค๐ช'๐ซ๐ ๐๐ก๐ฌ๐๐ฎ๐จ ๐ฌ๐๐ฃ๐ฉ๐๐ ๐ฉ๐ค!
Wednesday Summer Fun Bowls is free for club members and only $15 for non-members. Ask us about Membership!
* Attendees are welcome to bring their own dinner OR for takeaway delivery, just pop into Kohi Fresh Fish & Takeaways by 6.30pm to order/pay and let them know your order is for the Bowling Club delivery.
Live Q&A: Garden maintenance with Crewcut
This Wednesday, we're having another Neighbourly Q&A session. This time with John Bracewell from Crewcut.
John Bracewell, former Black Caps coach turned Franchisee Development Manager and currently the face of Crewcutโs #Movember campaign, knows a thing or two about keeping the grass looking sharpโwhether itโs on a cricket pitch or in your backyard!
As a seasoned Crewcut franchisee, John is excited to answer your lawn and gardening questions. After years of perfecting the greens on the field, he's ready to share tips on how to knock your garden out of the park. Let's just say heโs as passionate about lush lawns as he is about a good game of cricket!
John is happy to answer questions about lawn mowing, tree/hedge trimming, tidying your garden, ride on mowing, you name it! He'll be online on Wednesday, 27th of November to answer them all.
Share your question below now โฌ๏ธ
Poll: When should the tree go up? ๐
From what we've heard, some Christmas trees are already being assembled and decorated.
What are your thoughts on the best time to get your Christmas tree up?
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4.7% Second half of November
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43.6% 1st December
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17.4% A week before Christmas
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33.2% Whenever you wish
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1.1% Other - I'll share below
What's your favourite tomato recipe?
Kia ora neighbours. We know your tomato plants are still growing, but we're looking ahead to the harvest already! If you've got a family recipe for tomatoes, we'd love to see it and maybe publish it in our magazine to share with our readers. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our February 2025 issue.
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