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367 days ago

NZ House & Garden’s biggest sale on now!

NZ House & Garden

Give the gift that keeps on giving this Christmas. NZ House & Garden magazine is your go-to inspiration for interiors, homes, and gardens, plus find sumptuous food that’ll make your mouth water and curated lifestyle features sure to impress.

This Christmas, gift or purchase a 1-year NZ House & Garden subscription for only $85 and save yourself $47, plus you’ll get the added benefit of home delivery every month!

The team at NZ House & Garden
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More messages from your neighbours
7 hours ago

Give the gift of tickets this Christmas!

Heart Foundation Lottery

Surprise your loved ones with tickets for the Heart Foundation Christmas Lottery. It's a gift that could change their lives!

They'll have the chance to win a brand-new, fully furnished Jennian home in Clarks Beach, Auckland, valued at over $1 million. Plus, there are incredible prizes up for grabs, including international travel.

Tickets are just $15 each, and every purchase supports life-saving research. Get yours online today at heartlottery.org.nz.
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22 hours ago

Pamela’s Kiwi food tour

Edmund Hillary Retirement Village

Pamela, a resident of Bert Sutcliffe Village, has a passion for good food, great company, and exploring new places. A seasoned traveller and cruising enthusiast, Pamela has sailed to numerous destinations, sampling local cuisines along the way.

Closer to home, alongside her son-in-law and daughter, she has discovered a variety of restaurants that showcase the diversity of New Zealand’s culinary scene. Whether you’re planning a road trip, dreaming about your next cruise, or simply searching for a great dining spot, these are Pamela’s top food recommendations to inspire your next adventure.

Click read more for the full story.

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21 days ago

What's your favourite recipe for courgettes?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.

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