Special prices for our special editions!
You'll see this promotion in our upcoming November issue, but it's so exciting we can't wait to show you! Our annual Garden Diary for 2020 PLUS a special edition to commemorate our 75th anniversary this year, How To Grow Veges 1944-2019. You can order them now for the early bird price of $11.90 each - that's a 25% savings off the retail price of $15.90 (offer will end when they hit the newsstands next month). Order online or phone 0800 624 744.
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
Georgina's Rhubarb Crumble
Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's
signature Rhubarb Crumble.
This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with
Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a
scoop of melting vanilla ice cream.
Click read more for the recipe.
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