We put Dan in the Red Badge spotlight
Red Badge are searching for great people to join them in roles from large events to shopping centres. In our quest to find more cool people to work for our company, we asked Dan Fenton what he loves about working for Red Badge.
— Tell us about your role? —
I work in many roles at Red Badge from being a security guard, custodian, visitor host, corporate guard, team leader, to now as an Event Team Leader.
I have also worked as a Team Leader at Westfield Albany when Red Badge first won the contract.
As a custodian working for Red Badge I received the award for Security Guard of the Year in 2016.
— What would you miss most if you had to move on from Red Badge? —
Red Badge for me is like family. I enjoy what I do but most importantly I enjoy working with the people around me.
Read more here.
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If you'd like to work in event security and event services, contact Red Badge. We've got great roles for more great people like Dan.
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
Georgina's Rhubarb Crumble
Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.
This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.
Click read more for the recipe.
Retire in comfort and security
Premium care just meters away form our village. Join our caring community, where passion thrives. Trust Terrace Kennedy House for exceptional care and meaningful connections.
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