A quick update
Spent the weekend involuntarily investigating Auckland’s hospital system. My family has a history of clogged arteries which despite being a virtuous non smoker I have been unable to escape.
So I ended up Saturday morning at Auckland Hospital for an angioplasty and a few stents. Procedure went well and I’m hassling the doctor to let me go home. Hopefully tomorrow and after a few days of working from home, I’ll be back at work.
A big thanks first to doctors, nurses and staff. They been really great, both professional and caring. They are a wonderful cross section of multicultural Auckland. It’s fantastic that in our country people get the urgent treatment they need and according to that need and not ability to pay.
Thanks also for the kind messages from so many people. Heartfelt appreciation!
The painting was done by my lovely granddaughter Brooklyn.
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
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Georgina's Rhubarb Crumble
Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.
This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.
Click read more for the recipe.
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