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1009 days ago

Food and Wine Pairing

New Zealand School of Food & Wine

Ending this year with the New Zealand Wine (Advanced) Micro-credential and a group of 13 enthusiasts tasting a selection leading of New Zealand Wines. We also prepare a menu of classic dishes to help develop a more in-depth understanding of wine and food pairing.

This is what we tasted:
• Spinach, salmon and cream cheese mille-feuille
• Smoked chicken, brie and cranberry pie
• Pork and chilli kofta, yoghurt sauce
• Beef eye fillet, roasted beetroot and red wine jus
• Raspberry chocolate brownie, whipped cream

Wines tasted -
• Lime Rock, Grüner Veltliner, 2020
• Framingam, Riesling, 2020
• Hans Herzog, Mistral, 2017
• Amisfield, Pinot Noir, 2019
• Heron’s Flight, Sangiovese, 2016
• Loveblock, Sweet Moscato, 2014

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13 hours ago

Job

Bahareh from Remuera

Hello everyone
My son has 2 weeks holiday and his looking for a job
He is 15 years old and he can do simple gardening and
Wiping,cleaning the windows,he’s able to wash cars and clean them and he’s also able to play and walk with dogs.
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021 426 616
Thats my son’s number.
Kian Jafari