Recipe: Paris Brest
It's time for a delicious Friday Recipe! This recipe makes two small or one large to serve 4 to 6 people. To learn how to make choux pastry, click here.
Ingredients -
Strawberry or cherry cream
2 Tbsp Icing sugar, up to 4 Tbsp
7 Strawberries, or 100g cherries
250 ml Fresh cream, or mascarpone
2 Tbsp Berry fruit coulis, see recipe below
Berry fruit coulis
100 g Caster sugar
150 g Frozen berries
100 ml Water
Read the recipe directions and more on the link below!
What's your favourite recipe for gooseberry?
Love gooseberries? Share your favourite way to enjoy them. We're looking for our readers' favourite family recipes for this delicious crop. Send yours to mailbox@nzgardener.co.nz, and if we use it in the magazine, you will receive a free copy of our December 2024 issue.
What workplace change would you like to see most?
This coming Monday is Labour Day in New Zealand. This public holiday marks when the eight-hour workday and 48-hour workweek became law in 1899. The idea started with Samuel Parnell, a carpenter in Wellington, who in 1840 refused to work more than eight hours a day. Since skilled workers were in short supply, his employer had to agree.
As more skilled workers arrived, employers tried to change working conditions, but Parnell and others kept pushing for better rights. In 1890, Parnell led a Labour Day parade of 1,500 people to promote the eight-hour day. He passed away shortly after, and nine years later, Labour Day became an official public holiday.
Do you feel that we have reached the ideal in working environments yet? What rights are you passionate about relating to employment? Share your thoughts!
Sense Rugby for everyone
Do you want all young people to have an opportunity to participate in our national sport?
Sense Rugby is an adapted rugby programme for tamariki and rangatahi with disabilities or neurodiversity and we are on a mission to make it available to as many communities as possible across the motu.
Come find out more about our programme and how we change lives for our tamariki and rangatahi.
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