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1589 days ago

Pop up business school opportunity

Cathy McIntosh from Maungakiekie-Tāmaki Local Board

Due to COVID-19 , this course has been postponed, see message below in comments section for more information.

This a free 10-day course which the Maungakiekie-Tamaki Local Board help fund.

The PopUp Business School is a Social Enterprise, focused on helping you start your business and get your ideas off the ground instantly! Come along, spend 10 days with us and learn
How to start a business with no money
•10 ways to leave Work & Income behind forever
•How to build a website for free
•How to make money doing what you love

Date: 17 - 28 August 2020
Times: 9:30am - 2:30pm Daily
Location: ​Fickling Convention Centre
546 Mount Albert Rd
Three Kings
Auckland 1042

​Cost: Limited free spaces on a no-fee basis

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Murray Halberg Retirement Village

Pamela, a resident of Bert Sutcliffe Village, has a passion for good food, great company, and exploring new places. A seasoned traveller and cruising enthusiast, Pamela has sailed to numerous destinations, sampling local cuisines along the way.

Closer to home, alongside her son-in-law and daughter, she has discovered a variety of restaurants that showcase the diversity of New Zealand’s culinary scene. Whether you’re planning a road trip, dreaming about your next cruise, or simply searching for a great dining spot, these are Pamela’s top food recommendations to inspire your next adventure.

Click read more for the full story.

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Kaitiakitanga (Guardianship and Stewardship) - Day 17

Kiran Reddy from Mount Eden

Tāne’s Gift of the Forest

Tāne planted the great forests and entrusted their care to humankind, warnihonoringto take only what was needed and to replenish what was used.

He sent the birds to teach people balance, showing them how each creature contributed to the wellbeing of the environment.

When people acted as kaitiaki (guardians), the land thrived; when they were careless, the land suffered.

Moral: Guardianship of the land ensures that future generations can thrive, honoring the gifts of nature.