WSET & New Zealand Wine Week
For a long time, New Zealand wine exports have been dominated by Sauvignon Blanc and Pinot Noir with small quantities of Chardonnay and Bordeaux blends plus more.
During New Zealand Wine Week (7-11 February 2022), WSET gathered together a panel of three expert educators to discuss emerging wine trends and grape varieties along with the theme of sustainable winegrowing certification (SWNZ) and organics in the New Zealand wine industry.
Here is a part of Celia’s presentation on the grape varieties, regions and the importance of NZ Winegrower’s policy of sustainable wine growing, first introduced in 1995 and the increasing numbers of organic certified wineries.
Poll: Does grocery bagging affect where you shop?
There's only a few differences between our larger chain supermarkets here in New Zealand. Having someone bag your groceries is one of them.
Does having your groceries packed for you at the checkout influence where you do your grocery shop? If so, tell us why.
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23.7% Yes
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75.6% No
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0.7% Other - I'll share below
Poll: Would you commute by public transport if it was free?
Using your car is convenient, except for finding parking.
Cycling lets you leave anytime, but you might arrive soaked.
So, neighbours, if public transport had the perk of being free, would it be your main way to commute?
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67.9% Yes
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28.9% No
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3.2% Other - I'll share below
What's your favourite recipe for gooseberry?
Love gooseberries? Share your favourite way to enjoy them. We're looking for our readers' favourite family recipes for this delicious crop. Send yours to mailbox@nzgardener.co.nz, and if we use it in the magazine, you will receive a free copy of our December 2024 issue.
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