Sunday magazine launches (free) weekly newsletter
Wake up on Sunday morning to a treat in your inbox from the team at Sunday magazine.
As well as the weekly cover story, Sunday's free newsletter delivers the latest on food (including delicious recipes from our resident chef Sam Mannering), fashion, design, beauty and well-being direct to your inbox.
Sign up here and we'll see you on Sunday!
More messages from your neighbours
Best way to use leftovers?
I'm sure you've got some excess ham at home or cold roast potatoes.
What are some of your favourite ways to use leftover food from Christmas day? Share below.
Local Highlight
15 hours ago
What word sums up 2024, neighbours?
If 2020 was the year of lockdowns, banana bread, and WFH (work from home)....
In one word, how would you define 2024?
We're excited to see what you come up with!
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