Wild Food Week
WHEN: Each night from Monday 31 August – Sunday 6 September (Sunday is Father’s Day)
TIME: 6.00PM – 9.00PM
COST: A mere $45 per guest or $40 per guest for tables of 10 or more.
DRESS: Wear your best hunting or fishing outfit and bring a photo of your most successful hunt, fish, or forage for our ‘CAN’T HELP BUT SHOW OFF BOARD’ and BE IN TO WIN one (1) of two (2) warm essentials Speight’s Fleece Camo Packs containing:
1x Camo fleece beanie,
1x Camo thermal,
1x Camo fleece singlet,
1x Camo fleece tee
1x Camo quarter-zip fleece pull over.
All with Speight's branding and custom Speight's Green Camo on each.
Expect to be wowed as you enter the themed restaurant to reflect being out in the wild. Because it is going to be a wild and fun week.
See Below our Wild Food Menu
Wai Kohu
Smoked eel broth with potted Parawa Rewana on the side
match with
Macs Hop Rocker OR Dashwood Sauvignon Blanc
Stag and Saddlebags, Wild Venison, Oysters & Manuka Cured Bacon
With Kina Lime Drizzle, Peru Peru and Piko Piko Salad on Watercress
match with
Macs Gold Lager OR Angus The Bull Cabernet Sauvignon OR Tyrells Hunter Valley Shiraz
Poll: Is it rude to talk on the phone on a bus?
Buses can be a relaxing way to get home if you have a seat and enough space. However, it can be off-putting when someone is taking a phone call next to you.
Do you think it's inconsiderate for people to have lengthy phone calls on a bus? Vote in the poll, and add your comments below.
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65.3% Yes
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32.3% No
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2.4% Other - I'll share below
Free
If anyone is interested, we have demolished our old shed, this is available, must pick up before Tuesday. Call 09 827 1368 or send us a message
Floor show
Spruce up your outdoor area for spring soirées in the sun with a simple but stylish rug you can personalise with your own design using your favourite Resene colours.
Find out how to create your own with these easy step by step instructions.
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