Little Chef’s Cooking Classes
DUE TO THE RAIN THIS WEEK OUR FIRST TERM WILL ONLY START NEXT WEEK. SO HURRY UP, THERE IS STILL TIME TO REGISTER: 🍔🥗🌮
**Limited spaces available
Little Chef's cooking classes:
Life skills start when kids are young! They use all the sense whilst kneading, baking, cooking etc.
Why not enroll your kid for fun and heaps of learning!
Same class each week offered on Mon, Wed and Fridays.
Starting: 20 February
Venue: Brookby Barn
Homeschool (Age 5-7 yrs) 9am to 11am
Homeschool (Age 8 - 14 yrs) 11.30am to 1.30pm
Afterschool (Age 8 - 14 yrs) 4pm to 6pm
After school (Age 5-7yrs) 4pm to 6pm (Only on Wednesdays)
$35 p/Child (Per lesson - includes ingredients.)
For more info please call Vanessa on 021 085 33257 or email on vjansenvanrensburg@gmail.com
Riddle Me This: Can You Out-Smart Yesterday’s Champ?
How can the number four be half of five?
Do you think you know the answer to our daily riddle? Don't spoil it for your neighbours! Simply 'Like' this post and we'll post the answer in the comments below at 2pm.
Want to stop seeing riddles in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
Poll: Do you think NZ should ban social media for youth?
The Australian Prime Minister has expressed plans to ban social media use for children.
This would make it illegal for under 16-year-olds to have accounts on platforms including TikTok, Instagram, Facebook and X.
Social media platforms would be tasked with ensuring children have no access (under-age children and their parents wouldn’t be penalised for breaching the age limit)
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Do you think NZ should follow suit? Vote in our poll and share your thoughts below.
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84.3% Yes
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14.2% No
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1.5% Other - I'll share below
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.