All-weather non-slip paths
Don't hesitate to have us look at your garden just because it's wet. We are getting a lot of good time outdoors between showers, and this is the best time to get any woody weeds or prunings arranged compactly so they start rotting as quickly as possible, reducing the mass of anything that might need to be disposed of before summer heat and drought.
We routinely place woody material on wet ground, avoid compacting the clay and making surfaces less slippery.
See more about this on our website at northshorewilds.co.nz...
The photo below shows one such path made from dried honeysuckle, covered by cut woody stems of Cape honey flower weed, then wood chips added the following year to even out the surface.
Much as we loved this little path across one of our restoration sites,, we knew it would become hidden as the native trees around it developed ... and that's exactly what's happened! But the path was a convenient place to put the cut woody weeds, suppressed kikuyu and other weeds, protected the restoration area from trampling, and was well-drained all year round.
Poll: When should the tree go up? 🎄
From what we've heard, some Christmas trees are already being assembled and decorated.
What are your thoughts on the best time to get your Christmas tree up?
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4.6% Second half of November
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43.4% 1st December
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17.6% A week before Christmas
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33.2% Whenever you wish
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1.1% Other - I'll share below
Poll: Should all neighbours have to contribute to improvements?
An Auckland court has ruled a woman doesn’t have to contribute towards the cost of fixing a driveway she shares with 10 neighbours.
When thinking about fences, driveways or tree felling, for example, do you think all neighbours should have to pay if the improvements directly benefit them?
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82.8% Yes
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14.6% No
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2.6% Other - I'll share below
What's your favourite tomato recipe?
Kia ora neighbours. We know your tomato plants are still growing, but we're looking ahead to the harvest already! If you've got a family recipe for tomatoes, we'd love to see it and maybe publish it in our magazine to share with our readers. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our February 2025 issue.