Saint Johns Butchery is OPEN (Orders Only)
UPDATE (18 August 2020 at 7.50am)
We have extended our opening hours! You can now collect your preordered supplies from Saint Johns Butchery 7 days a week, between 8.00am - 5.00pm 🙂
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Unfortunately, Auckland is at the centre of a new COVID-19 outbreak and we're currently at Alert Level 3.
The good news is that Saint Johns Butchery is still open for business! While our store is closed, we can take your orders via email or phone, and prepare them for collection.
You can collect and pay for your order at our front door (we have payWave).
Please email your orders to dave@saintjohnsbutchery.co.nz or phone 09 521 6319. We look forward to hearing from you soon!
Take care and stay safe,
The Saint Johns Butchery Team
Poll: When should the tree go up? 🎄
From what we've heard, some Christmas trees are already being assembled and decorated.
What are your thoughts on the best time to get your Christmas tree up?
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5.1% Second half of November
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44.3% 1st December
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16.9% A week before Christmas
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32.3% Whenever you wish
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1.3% Other - I'll share below
Unlock Your Inner Detective: Today’s Riddle Awaits!
What gets wet while drying?
Do you think you know the answer to our daily riddle? Don't spoil it for your neighbours! Simply 'Like' this post and we'll post the answer in the comments below at 2pm.
Want to stop seeing riddles in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
What's your favourite tomato recipe?
Kia ora neighbours. We know your tomato plants are still growing, but we're looking ahead to the harvest already! If you've got a family recipe for tomatoes, we'd love to see it and maybe publish it in our magazine to share with our readers. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our February 2025 issue.
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