Certificate in Baking & Patisserie (Part Time)
Have fun learning the fundamental baking and patisserie techniques required to prepare a range of classic cakes, pastries, desserts and breads.
You will learn to prepare delicious cakes and gateaux, shortcrust & puff pastry, breads, brioche, soufflés, ice-creams etc.
.
Part-time: 10 weeks, Wednesday and Thursday evenings from 3 pm - 8pm.
Starts: 13 April - 16 June 2022
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
Retire in comfort and security
Premium care just meters away form our village. Join our caring community, where passion thrives. Trust Terrace Kennedy House for exceptional care and meaningful connections.
The tiger who came to tea
Trays are such a useful item to have in the home – they are obviously great for serving food and drinks, particularly breakfast in bed! Find out how to create your own with Resene wallpaper and Resene Colorwood wood stain with these easy step by step instructions.
Loading…
