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Hi Everyone,
1) Royal Oak PAK'nSAVE is now open 8am-10pm every day.
2) right now there is no wait time (10am Monday)
Thanks
Michael and the Royal Oak Team
My neighbour was feeling really happy he went out on Tuesday Filled his boat, two cars and some jerry cans. He was way cool told me if I needed any to just ask. Anyway was enjoying a neighbourly 2 metre over the fence beer with him. He was telling me they are only using one car and it has not … View moreMy neighbour was feeling really happy he went out on Tuesday Filled his boat, two cars and some jerry cans. He was way cool told me if I needed any to just ask. Anyway was enjoying a neighbourly 2 metre over the fence beer with him. He was telling me they are only using one car and it has not dropped below the 3/4 mark. Now he is worried the 91 will go off sitting in his fuel tanks. I am not sure does anyone have any idea
I have more than 20 years of experience teaching students face to face and online mathematics, statistics and IT at secondary and tertiary levels.
I have Master of Science in Mathematics.
I provide online tutorial in these subjects and I assure you achieving NCEA levels or NZQA levels.
Please … View moreI have more than 20 years of experience teaching students face to face and online mathematics, statistics and IT at secondary and tertiary levels.
I have Master of Science in Mathematics.
I provide online tutorial in these subjects and I assure you achieving NCEA levels or NZQA levels.
Please ring me on 0272062768 (Vishal) or email to vishal.goundar@gmail.com
Who loves Hot Cross Buns? Nothing beats the smell of a freshly toasted hot cross bun, but as Easter this year will be spent in coronavirus lockdown and your favourite bakery or cafe is closed, we've put together a list of some of the best spices buns you can find or if you're feeling … View moreWho loves Hot Cross Buns? Nothing beats the smell of a freshly toasted hot cross bun, but as Easter this year will be spent in coronavirus lockdown and your favourite bakery or cafe is closed, we've put together a list of some of the best spices buns you can find or if you're feeling adventurous why not make them.
My personal favourites are from Daily Bread. What's your favourite thing about Easter?
It was a great day, when Philippe Meyer agreed to work at the New Zealand School of Food and Wine, way back in 2001. Trained as a chef in Switzerland, Philippe came to New Zealand for his OE and never left. For our 25th Anniversary Cooking demonstration he presented his special Pork Rillettes and … View moreIt was a great day, when Philippe Meyer agreed to work at the New Zealand School of Food and Wine, way back in 2001. Trained as a chef in Switzerland, Philippe came to New Zealand for his OE and never left. For our 25th Anniversary Cooking demonstration he presented his special Pork Rillettes and crunchy Focaccia bread recipe.
Read the full story and recipe's below.
ShieldsUp is a volunteer driven initiative of over 500 Kiwis, 3D printing, manufacturing and distributing face shields to our medical and emergency heroes across the country facing Covid-19 head on.
Within two weeks, we have delivered over 5,000 face shields, but we are still hearing the calls … View moreShieldsUp is a volunteer driven initiative of over 500 Kiwis, 3D printing, manufacturing and distributing face shields to our medical and emergency heroes across the country facing Covid-19 head on.
Within two weeks, we have delivered over 5,000 face shields, but we are still hearing the calls of many. As the government and DHB’s publicly assure us that all necessary equipment is readily accessible, the demand for our face shields continues to grow daily, with requests for 30,000 shields.
If you would like to help us help them, sign up to volunteer at shieldsup.org.nz, or make a donation to ensure we can continue to produce and distribute our shields to protect our frontline heroes.
ShieldsUp, offering protection to Kiwi’s against COVID-19.
Try out MOTAT’s boredom-busting activities, games, videos and fun for kids to do at home. New content is being added daily!
Kids can browse MOTAT.Fun themselves or with their family, learn new things and get creative. There’s also content for parents and for teachers wanting to add to their … View moreTry out MOTAT’s boredom-busting activities, games, videos and fun for kids to do at home. New content is being added daily!
Kids can browse MOTAT.Fun themselves or with their family, learn new things and get creative. There’s also content for parents and for teachers wanting to add to their lesson plans.
Learn how to make a bubble flood, gather things to make a time capsule, build a rocket, design your own car of the future and make games from things you can find around home.
Make bubble life brighter and take a look at MOTAT.Fun for inspiration to keep the kids busy and entertained.
Don’t forget to stay in your burrows during this Easter break. A special thank you to all essential workers out there keeping things moving during this time.
Hi!
clickandcollect.nz... - This website aggregates supermarkets in NZ where there are available click and collect (pick up) slots, so you can shop online at that supermarket for your supplies and choose the next available time to pick. But try to stay as local as possible. The closest one we found… View moreHi!
clickandcollect.nz... - This website aggregates supermarkets in NZ where there are available click and collect (pick up) slots, so you can shop online at that supermarket for your supplies and choose the next available time to pick. But try to stay as local as possible. The closest one we found in the following few days (not weeks!) was in Grey Lynn and that's about a 15km drive so not too bad. Good luck!
We think you’ll love this New Zealand Hot Cross and Cold Cross Bun recipe from Aunt Daisy's Cookery Book of Approved Recipes, from our collection.
Maud Ruby Basham (30 August 1879 – 14 July 1963), professionally known as Aunt Daisy, was a well-loved New Zealand radio broadcaster. Her … View moreWe think you’ll love this New Zealand Hot Cross and Cold Cross Bun recipe from Aunt Daisy's Cookery Book of Approved Recipes, from our collection.
Maud Ruby Basham (30 August 1879 – 14 July 1963), professionally known as Aunt Daisy, was a well-loved New Zealand radio broadcaster. Her 30-minute daily morning show ran from 1933 to 1963. Her role was primarily to promote household products and to boost morale during World War II. Try out this recipe and it might just boost your morale! Best served hot with lashings of butter…
Aunt Daisy’s full recipe and other activities for the Easter Weekend are over at our Auckland Museum at Home Hub!
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