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Remuera, Saint Johns, Meadowbank, Penrose, One Tree Hill, Onehunga, Stonefields, Mount Wellington, Greenlane
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BASE is about 22cm in Height n Width
Scew in Legs Height is about 14cm
BASE is still in Plastic (hasn't been Opened)
Pick up Grey Street Onehunga
021 620 062
Six sugar products have been recalled by major manufacturers due to lead contamination.
Raw and brown sugar products by Chelsea, Pams and Woolworths are affected, and have been sold at retail outlets and supermarkets throughout New Zealand through October to November 4 2021.
In a statement, … View moreSix sugar products have been recalled by major manufacturers due to lead contamination.
Raw and brown sugar products by Chelsea, Pams and Woolworths are affected, and have been sold at retail outlets and supermarkets throughout New Zealand through October to November 4 2021.
In a statement, MPI said that that the food safety risk from these products is low, and informed customers who have bought these products to not consume them.
Here's what you need to know:
NAME OF PRODUCT
- Chelsea brand Raw Sugar (500g, 1.2kg, and 4kg)
- Chelsea brand Soft Brown Sugar (500g and 1kg)
- Pams brand Raw Sugar (1kg)
- Pams brand Soft Brown Sugar (1kg)
- Woolworths brand Raw Sugar (500g and 1kg)
- Woolworths brand Brown Sugar (500g and 1kg)
BATCH MARKING
- Chelsea brand Raw Sugar (500g, 1.2kg, and 4kg): Lot 21271 through to Lot 21303
- Chelsea brand Soft Brown Sugar (500g and 1kg): Lot 21280 through to Lot 21293
- Pams brand Raw Sugar (1kg): Lot 21270 through to Lot 21302
- Pams brand Soft Brown Sugar (1kg): Lot 21272 through to Lot 21303
- Woolworths brand Raw Sugar (500g, and 1kg): Lot 21274 through to Lot 21281
- Woolworths brand Brown Sugar (500g, and 1kg): Lot 21278 through to Lot 21303
The recall does not affect any other Chelsea brands of sugar or any other products manufactured by these companies.
Customers are encouraged to get in touch with their retailer to get a full refund.
To find out more about this recall, please visit the New Zealand Food Safety Website.
Check out our GUY FAWKES SPECIALS -
Remember you can order online as well here at www.wholesalemeatsdirect.co.nz...
RECIPES!!!
Delicious Oven Cooked CHICKEN THIGHS
diethood.com...
Looking for the perfect perfect PORK BELLY - check this recipe out!… View moreCheck out our GUY FAWKES SPECIALS -
Remember you can order online as well here at www.wholesalemeatsdirect.co.nz...
RECIPES!!!
Delicious Oven Cooked CHICKEN THIGHS
diethood.com...
Looking for the perfect perfect PORK BELLY - check this recipe out!
www.thespruceeats.com...
We have excellent parking right outside the shop - 359 Onehunga Mall, look out for our flag flying! We also have disabled parking right outside the front door.
Look forward to seeing you soon!
Please Note: Specials are valid till Thursday 18th November 2021 and there is a Limit on Chicken Thighs - 5 pkts per customer!
Orakei Local Board is pleased to confirm a NEW date for the Enviro Forum. Sunday 6 March 2022. This should ensure that the event can go ahead in the same face-to-face format of the previous year which is so important to the level of networking and learning which the event inspires.
For more … View moreOrakei Local Board is pleased to confirm a NEW date for the Enviro Forum. Sunday 6 March 2022. This should ensure that the event can go ahead in the same face-to-face format of the previous year which is so important to the level of networking and learning which the event inspires.
For more information and to RSVP, either the Visit the Facebook page (link below) or email the team at orakeilocalboard@aucklandcouncil.govt.nz
First week of the Level 5 Diploma students being back at the school and presenting some complex, flavorful dishes made up of smoked fish.
Here are the dish photos and some of the dishes by our Diploma students -
• Cold and hot smoked salmon and rillette of smoked salmon with white asparagus
• … View moreFirst week of the Level 5 Diploma students being back at the school and presenting some complex, flavorful dishes made up of smoked fish.
Here are the dish photos and some of the dishes by our Diploma students -
• Cold and hot smoked salmon and rillette of smoked salmon with white asparagus
• Whole smoked mackerel with egg Royale and pickled onion
• Smoked Kahawai dip with oat crackers
• Pickled and smoked herring on rye bread
• Homemade rye bread served with our previously prepared pickles
They want to create an app to make it easier for gardeners to share and swap crops and seeds. Read their story and don't forget to vote!
Buy any orange Resene testpot 60 ml at your local Resene owned ColorShop in November 2021 and Resene will donate $1 to Arthritis New Zealand!
The more orange testpots you buy, the more will be donated. Offer applies to all retail purchases of Resene orange testpots (includes metallics and wood … View moreBuy any orange Resene testpot 60 ml at your local Resene owned ColorShop in November 2021 and Resene will donate $1 to Arthritis New Zealand!
The more orange testpots you buy, the more will be donated. Offer applies to all retail purchases of Resene orange testpots (includes metallics and wood stains) at Resene owned ColorShops.
Help us help our fellow kiwis.
Find your local Resene ColorShop, www.resene.co.nz/colorshops
Hi Neighbours, Thank goodness Don is back, all fixed and good as new from his recent surgery:-) We're so lucky we have him to keep us in the loop, thank you Don.............
Hi All,
I hope you are all keeping safe and well.
Unfortunately due to personal circumstances I was not able to … View moreHi Neighbours, Thank goodness Don is back, all fixed and good as new from his recent surgery:-) We're so lucky we have him to keep us in the loop, thank you Don.............
Hi All,
I hope you are all keeping safe and well.
Unfortunately due to personal circumstances I was not able to send out last months police newsletter with crime updates, however I can report there were no increases in crime during September 2021.
I have now returned to the office for light duties after hernia surgery (very minor, but necessary) however I will be resuming full duties from the 15th of November in just over a week’s time, so I will officially be allowed out and about.
Due to the current situation in Auckland, I will now be doing shift work working alongside my team and this will incorporate a mix of early and late shifts. Regardless, once the alert system allows, I will make myself available to attend and support any community and crime prevention meetings and engagements when needed.
As for Covid19, You’re probably all sick to death with hearing about this situation, however You must know that we do have covid19 cases in Onehunga where people are self- isolating, so the risk of transmission is right on our doorstep.
Please continue to follow recommendations and guidelines and continue to maintain social distancing of at least 1-2 meters depending on your situation and location, do not solely rely on a mask. A layered approach is the key to keeping well. Get vaccinated, socially distance, mask up, sanitise etc. The more layers of protection you have the less chance of catching the “coof”
Also, Boost your vitamin D and Zinc for increased immunity benefits.
Kind regards
Don
Senior Constable Don Allan
DAZ516
Community Constable / Police Liaison Officer Community Patrols / Neighbourhood Support
Onehunga Police
Phone (09)2138691
Mobile 021 1913077
Email: Donald.allan@police.govt.nz
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First week of the Level 5 Diploma students being back at the school and presenting some complex, flavorful dishes made up of smoked fish.
Here are the dish photos and some of the dishes by our Diploma students -
• Cold and hot smoked salmon and toilette of smoked salmon with white asparagus
• … View moreFirst week of the Level 5 Diploma students being back at the school and presenting some complex, flavorful dishes made up of smoked fish.
Here are the dish photos and some of the dishes by our Diploma students -
• Cold and hot smoked salmon and toilette of smoked salmon with white asparagus
• Whole smoked mackerel with egg Royale and pickled onion
• Smoked Kahawai dip with oat crackers
• Pickled and smoked herring on rye bread
• Homemade rye bread served with our previously prepared pickles
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