Live Day | Celebrating Korean Culture
Come along to Howick Historical Village on this special Live Day to celebrate the rich cultural traditions of Korea!
We are delighted to host this event in association with Yongrahn Park, Korean Positive Ageing Charitable Trust, and other Korean community groups from across Tāmaki Makaurau Auckland.
Along with all our usual Live Day attractions, there will be drumming and dance performances, colourful Hanbok (traditional Korean dress), art, demonstrations and more.
Watch a traditional tea ceremony in the parlour of the grand homestead Puhi Nui in the morning and a traditional wedding ceremony in the afternoon! Sample sweet and savoury treats and learn the arts of calligraphy and brush writing. Sit in the Victorian school room for a language lesson.
As always costumed Villagers will be onsite demonstrating crafts and skills from the 19th century. Try your hand at making butter, see the coal range and bread oven fired up, and check out the blacksmiths at work in the forge. The sweet shop will open for business, filled with old-fashioned lollies and treats.
Step back in time, explore the gardens, unwind in the Homestead café and make a day of it!
Admission: adult $18, student/senior $14, child $10, family $46, child under 5, members & annual pass holders - free entry. Unlimited door sales available.
Poll: Should all neighbours have to contribute to improvements?
An Auckland court has ruled a woman doesn’t have to contribute towards the cost of fixing a driveway she shares with 10 neighbours.
When thinking about fences, driveways or tree felling, for example, do you think all neighbours should have to pay if the improvements directly benefit them?
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82.1% Yes
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15.2% No
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2.7% Other - I'll share below
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
Georgina's Rhubarb Crumble
Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.
This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.
Click read more for the recipe.
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