Recipe: Kimchi
Kimchi is Korean fermented cabbage made with a rich paste of mainly sweet Korean chilli, fish sauce, mini shrimps and onion.
You will need a Jar for fermentation and Salt which is not iodised because it prevents the growth of bacteria.
Head over to our blog for the ingredients and the full recipe.
Poll: Is this the most Kiwiana pie you've heard of?
This Kiwiana pie consists of Watties spaghetti and colby cheese in pastry. Is this our most iconic 'Kiwi' pie?
Share your thoughts below!
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13.4% Yes!
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86.6% No, I can think of something else!
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Changes to Te Onewa Pā access
Between February 2025 and January 2026, we will be carrying out essential maintenance on the underside of SH1 Auckland Harbour Bridge which sits over the Pā at Stokes Point Reserve.
To keep the public safe there will be changes to the access of the Pā site.
Visit the NZTA website to find out how you might be affected.
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