Recipe: Kimchi
Kimchi is Korean fermented cabbage made with a rich paste of mainly sweet Korean chilli, fish sauce, mini shrimps and onion.
You will need a Jar for fermentation and Salt which is not iodised because it prevents the growth of bacteria.
Head over to our blog for the ingredients and the full recipe.
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Poll: Would you rather: Christmas in summer forever or winter forever?
Just a bit of a fun poll to get you thinking.
If you had to live out your Christmas days, would you prefer it was a summer Christmas or a winter Christmas?
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63% Summer
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35.5% Winter
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1.4% Other - I'll share below
Summer Starts Here
Summer starts here with outdoors, fashion, and entertainment at the Red Cross Shop K Road 🌞
Open 7 days at 191 Karangahape Road
Mon-Fri: 9.00am - 5.30pm
Sat: 9.00am - 6.00pm
Sun: 9.30am - 6.00pm
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