Essentials of Cooking Fine Food at Home
Calling all foodies!
An exciting course is about to start. Hone your culinary skills and impress your friends.
ESSENTIALS PART ONE
Perfect your cooking skills in our professional kitchen through classic techniques and support from our chef over four weekday evenings.
Our hands-on, small classes will transform your skills and give you a wide variety of recipes you'll use again and again - from cooking lamb perfectly to working with seafood, these are the skills you've always wanted to have, taught in a fun and supportive environment.
Work with high quality ingredients and tools to make fabulous dishes to take home from each class.
We work on knife skills to give you more confidence with slicing and chopping.
We will learn about emulsions and curing as well as cookery techniques such as sautéing, roasting, braising, steaming and grilling.
As you progress through the cooking sessions, you will learn how to trim and perfectly cook different cuts of lamb; prepare shellfish to transform into different meals and much more.
The recipes are fast, classic and interesting and can be cooked at home for dinner or for that special dinner party.
Part One topics include:
Boning a chicken
Pan-seared beef sirloin
Fillet of tarakihi en papillote
Introduction to classic sauces
You will receive a workbook with recipes and explanations of techniques and cooking tips, NZSFW apron and a certificate on completion at the conclusion of the course.
ESSENTIALS PART TWO
Build further skills and fabulous dishes in this second four-week course. While this course can be taken without having completed Part One, practice in the kitchen is beneficial.
Part Two topics include:
Salt cured lamb
Sauteed garlic prawns
Braised pork belly
More sauces
Vegetable dishes
##You will receive a workbook with recipes and explanations of techniques and cooking tips, NZSFW apron and a certificate on completion at the conclusion of the course.
Check out Celia Hays recipes at the link below.
Join us at our Walk in Wednesdays
Join us any Wednesday in October and November, 10am - 3pm and experience the Ryman lifestyle that awaits.
Learn about our living options, tour our show homes and discover the wonderful amenities on offer
We look forward to seeing you there.
Poll: Should employees be able to work from home?
At the post-Cabinet press conference, the National Party asserted they want public sector staff to return to the office. This has opened a conversation about other sectors in New Zealand who have adopted working from home (WFH).
Where possible, do you think employees should be able to work from home? Vote below and share your thoughts in the comments.
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70% Yes
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26.8% No
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3.2% Other - I'll share below
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I can fly but have no wings. I cry but have no eyes. What am I?
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