Covid-19: A year since New Zealand's first reported case
Hi neighbours,
It's been one year today since New Zealand's first reported case of Covid-19.
A person in their 60s flew from Iran via Bali and touched down in Aotearoa on February 26, 2020.
Two days later, that person's test came back positive for Covid-19.
Later, a historical case emerged – a visitor to the Waikato who became ill with symptoms consistent with Covid-19 on or about February 21.
The past year has been incredible, turbulent and unprecedented.
How do you think New Zealand has done with its response to the pandemic?
What do you think we have done well as a nation to combat Covid-19?
What could we have done better to ward off the virus?
What have you learned from the pandemic?
*Please put NFP if you do not want your comments used by Stuff.
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
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Georgina's Rhubarb Crumble
Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.
This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.
Click read more for the recipe.
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