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Talofa! Here is this evenings newsletter.
Community Newsletter - Thursday 2 December.pdf Download View
Have fun while learning important cookery techniques as you prepare a range of classic dishes.
This programme draws on the French culinary tradition but also embraces an Asian influence to reflect ingredients and techniques popular in contemporary New Zealand.
Some of the dishes include: Salad of … View moreHave fun while learning important cookery techniques as you prepare a range of classic dishes.
This programme draws on the French culinary tradition but also embraces an Asian influence to reflect ingredients and techniques popular in contemporary New Zealand.
Some of the dishes include: Salad of beetroot, goats cheese, candied almonds + Vinaigrette, Beef Ragout, caramelised baby onions, rosemary, Mashed potatoes, Thai chill beef with seasonal Asian greens, Chicken breast with thyme and mustard cream sauce, wilted spinach, dauphinoise potatoes and more.
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Part-time: 10 weeks, Weds & Thursday evenings from 3pm - 8pm.
Starts: 19 Jan 2022 - 24 March 2022
Have fun while learning important cookery techniques as you prepare a range of classic dishes.
This programme draws on the French culinary tradition but also embraces an Asian influence to reflect ingredients and techniques popular in contemporary New Zealand.
Some of the dishes include: Salad of … View moreHave fun while learning important cookery techniques as you prepare a range of classic dishes.
This programme draws on the French culinary tradition but also embraces an Asian influence to reflect ingredients and techniques popular in contemporary New Zealand.
Some of the dishes include: Salad of beetroot, goats cheese, candied almonds + Vinaigrette, Beef Ragout, caramelised baby onions, rosemary, Mashed potatoes, Thai chill beef with seasonal Asian greens, Chicken breast with thyme and mustard cream sauce, wilted spinach, dauphinoise potatoes and more.
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Part-time: 10 weeks, Weds & Thursday evenings from 3pm - 8pm.
Starts: 19 Jan 2022 - 24 March 2022
40 Pages jam packed with amazing homes including our featured home which is in Hill Park and renovated to perfection!
On offer through Charlie Brothers and Lauren Chen from Ray White Manukau
SELLING YOUR HOME?
Contact your preferred Real Estate Agent to get your property featured in the Homed - … View more40 Pages jam packed with amazing homes including our featured home which is in Hill Park and renovated to perfection!
On offer through Charlie Brothers and Lauren Chen from Ray White Manukau
SELLING YOUR HOME?
Contact your preferred Real Estate Agent to get your property featured in the Homed - Southern Homes
Distribution & Delivery:
- 92,100 copies delivered free to letterboxes (including those that say "No Junk Mail") and Real Estate offices every Wednesday / Thursday inside the full run of the Papakura Courier & Manukau Courier
This delivery goes not only the active buyers, but ALSO to the all important passive buyer who isn't necessarily looking on listing sites
For more information:
- Please ask your agent to contact Chris Kentsley 021 197 0430 or chris.kentsley@stuff.co.nz
Not receiving your weekly delivery?
Please phone 0800 339000, choose option 7 or go to www.fixmydelivery.co.nz... or e mail distribution@stuff.co.nz
When it comes to choosing an executor for your will, it's vital that you choose someone who will protect your legacy. A person you trust to fulfil your final wishes set out in your will. Scott Errington, Principal Trustee at our Timaru Customer Centre had a chat with stuff.co.nz recently on … View moreWhen it comes to choosing an executor for your will, it's vital that you choose someone who will protect your legacy. A person you trust to fulfil your final wishes set out in your will. Scott Errington, Principal Trustee at our Timaru Customer Centre had a chat with stuff.co.nz recently on the importance of an executor for your will.
Check out the article in the link below.
Calling all avid photographers! Our annual Summer Snap competition has kicked off.
We’ve teamed up with Canon for another year to give away six EOS Canon cameras, valued up to $2,699, to the most deserving amateur photographers.
Snap your summer between now and 31 January, choose one of … View moreCalling all avid photographers! Our annual Summer Snap competition has kicked off.
We’ve teamed up with Canon for another year to give away six EOS Canon cameras, valued up to $2,699, to the most deserving amateur photographers.
Snap your summer between now and 31 January, choose one of our six categories and head online to stuff.co.nz/summersnap to enter!
Our categories are:
- Great Outdoors
- People and Communities
- Kiwi Summer
- Thrill and Adventure
- Urban Life
- Bach and Backyard
Show us what your neighbourhood (and beyond) has to offer and and you could be taking your next photos with your very own Canon EOS.
Shop discounted designer brands in bakeware, cookware, glassware, dinnerware, kitchen gadgets and much more.
Shop on-line outofthebox.nz or instore 30 Highbrook Drive, East Tamaki
Store operating hours: Thursday & Friday 10am – 4pm
Sale ends 10th December 21
Follow us on facebook … View moreShop discounted designer brands in bakeware, cookware, glassware, dinnerware, kitchen gadgets and much more.
Shop on-line outofthebox.nz or instore 30 Highbrook Drive, East Tamaki
Store operating hours: Thursday & Friday 10am – 4pm
Sale ends 10th December 21
Follow us on facebook and Instagram instagram to view our latest deals
Made from pine in a flat pack some years ago. Finished with Indothane. It has served me well and will now appreciate a new home. Size: 755mm high from floor to top. Top area is 1330 x 484mm. Phone 021 171 7289 to arrange collection from home in Papakura.
And we make our own BUTTER! This week our Level 5 Diploma students spent two days prepping for and baking croissants. From shaking cream for thirty minutes to achieve a rich butter, to proving the pastry for a minimum two hours to attain the ideal puff and flake. A very technical yet rewarding few … View moreAnd we make our own BUTTER! This week our Level 5 Diploma students spent two days prepping for and baking croissants. From shaking cream for thirty minutes to achieve a rich butter, to proving the pastry for a minimum two hours to attain the ideal puff and flake. A very technical yet rewarding few days.
And we make our own BUTTER! This week our Level 5 Diploma students spent two days prepping for and baking croissants. From shaking cream for thirty minutes to achieve a rich butter, to proving the pastry for a minimum two hours to attain the ideal puff and flake. A very technical yet rewarding few … View moreAnd we make our own BUTTER! This week our Level 5 Diploma students spent two days prepping for and baking croissants. From shaking cream for thirty minutes to achieve a rich butter, to proving the pastry for a minimum two hours to attain the ideal puff and flake. A very technical yet rewarding few days.
To reduce the possibility of transmission within our facilities and keep our staff and customers safe:
🔴 For an interim period, all our staffed services and facilities will require the use of vaccination passes when they reopen until at least 17 January 2022.
🔴 People without vaccination … View moreTo reduce the possibility of transmission within our facilities and keep our staff and customers safe:
🔴 For an interim period, all our staffed services and facilities will require the use of vaccination passes when they reopen until at least 17 January 2022.
🔴 People without vaccination passes will still be able to access our services, but they may be delivered in a different way than before.
ℹ️ For more information and a list of facilities that do or do not require vaccination passes, click on 'Read More'.
*Comments are turned off on this post to stop the spread of misinformation.
With the confirmation that Tāmaki Makaurau Auckland is moving into the COVID-19 Protection Framework 'Red' setting this Friday 3 Dec, we've put together all you need to know for your visit: bit.ly...
All of our galleries and current exhibitions, including the interactive displays … View moreWith the confirmation that Tāmaki Makaurau Auckland is moving into the COVID-19 Protection Framework 'Red' setting this Friday 3 Dec, we've put together all you need to know for your visit: bit.ly...
All of our galleries and current exhibitions, including the interactive displays within them, will be open. Our cafés 1929 and Tuitui will also reopen for seated dining. 🍽️
Remember:
💛 Scan your My Vaccine Pass to enter
📱 Use the NZ COVID Tracer app
😷 Visitors 12+ must wear a mask
↔️ Keep 1m distance from other groups
Only 24 days until Xmas
Takanini store has a good variety of baking trays, dishes, cake trays & other baking goods
Come in & beat the mad rush
Open 7 days a week
Always seeking collectable china, antiques, models, postcards, stamps, what have you.Large or small collections
Travel to view, pay cash Never mind the Lockdown, I am able to view items outside your place contact John 021966674
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