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Combo for sale, asking price $850. Offers are welcome. Comes with a manual for the cooktop. Works well and in an excellent condition.
It's that time of year - we all get a little nostalgic for Christmas' past. My grandad wasn't exactly the Grinch Who Stole Christmas, but he sure wanted it over and done with. Would love to hear your reminisces.
Celia, Finn, Franck, Marlene, Oliver, Nidhi, Tony, Ralf and Alice from the New Zealand School of Food and Wine wish you a very happy Christmas and restful holiday. Enjoy lots of delicious food at home!
Celia, Finn, Franck, Marlene, Oliver, Nidhi, Tony, Ralf and Alice from the New Zealand School of Food and Wine wish you a very happy Christmas and restful holiday. Enjoy lots of delicious food at home!
Ending this year with the New Zealand Wine (Advanced) Micro-credential and a group of 13 enthusiasts tasting a selection leading of New Zealand Wines. We also prepare a menu of classic dishes to help develop a more in-depth understanding of wine and food pairing.
This is what we tasted:
• … View moreEnding this year with the New Zealand Wine (Advanced) Micro-credential and a group of 13 enthusiasts tasting a selection leading of New Zealand Wines. We also prepare a menu of classic dishes to help develop a more in-depth understanding of wine and food pairing.
This is what we tasted:
• Spinach, salmon and cream cheese mille-feuille
• Smoked chicken, brie and cranberry pie
• Pork and chilli kofta, yoghurt sauce
• Beef eye fillet, roasted beetroot and red wine jus
• Raspberry chocolate brownie, whipped cream
Wines tasted -
• Lime Rock, Grüner Veltliner, 2020
• Framingam, Riesling, 2020
• Hans Herzog, Mistral, 2017
• Amisfield, Pinot Noir, 2019
• Heron’s Flight, Sangiovese, 2016
• Loveblock, Sweet Moscato, 2014
Ending this year with the New Zealand Wine (Advanced) Micro-credential and a group of 13 enthusiasts tasting a selection leading of New Zealand Wines. We also prepare a menu of classic dishes to help develop a more in-depth understanding of wine and food pairing.
This is what we tasted:
• … View moreEnding this year with the New Zealand Wine (Advanced) Micro-credential and a group of 13 enthusiasts tasting a selection leading of New Zealand Wines. We also prepare a menu of classic dishes to help develop a more in-depth understanding of wine and food pairing.
This is what we tasted:
• Spinach, salmon and cream cheese mille-feuille
• Smoked chicken, brie and cranberry pie
• Pork and chilli kofta, yoghurt sauce
• Beef eye fillet, roasted beetroot and red wine jus
• Raspberry chocolate brownie, whipped cream
Wines tasted -
• Lime Rock, Grüner Veltliner, 2020
• Framingam, Riesling, 2020
• Hans Herzog, Mistral, 2017
• Amisfield, Pinot Noir, 2019
• Heron’s Flight, Sangiovese, 2016
• Loveblock, Sweet Moscato, 2014
Upcycle a pallet into a cheap-as-chips multipurpose tray that can be used for carrying punnets of seedlings, holding barbecue condiments or serving afternoon tea in the garden. Paint in uplifting colours to enjoy while you are outdoors.
Find out how to create your own.
This is a great alternative to the traditional Christmas pudding.
The lemon syrup that is poured over these puddings just before you serve them gives it a delicious moistness and the fragrant citrus flavour is irresistible. It also works with oranges instead of lemons and you can replace the sour… View moreThis is a great alternative to the traditional Christmas pudding.
The lemon syrup that is poured over these puddings just before you serve them gives it a delicious moistness and the fragrant citrus flavour is irresistible. It also works with oranges instead of lemons and you can replace the sour cream with yoghurt.
You can bake the puddings in advance but don’t make the sugar syrup until you wish to eat it. The pudding reheats well in the microwave for 2-3 minutes. I like to serve it with a dollop of sweetened cream or yoghurt and some poached fruit such as apples or pears.
Dear Neighbours,
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What's special about Boxing day you ask?
Massive discounts of UP TO 60% OFF on ALL NZ made beds with FREE LOCAL DELIVERY*. Now … View moreDear Neighbours,
Have you been waiting for THE boxing day sale to buy your dream mattress?
Your wait is over! Our Biggest Ever Boxing Day Bed Sale is ON NOW!
What's special about Boxing day you ask?
Massive discounts of UP TO 60% OFF on ALL NZ made beds with FREE LOCAL DELIVERY*. Now isn't that a sweet deal?
Shop online to complete that dream sleep you've put on hold or visit your local Beds4U store!
*Apply Code (BOXINGDAY) to your cart to claim free local delivery. Free Shipping on ONLINE ORDERS above $699 and only valid for shipping rates under $99.
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Ending this year with the New Zealand Wine (Advanced) Micro-credential and a group of 13 enthusiasts tasting a selection leading of New Zealand Wines. We also prepare a menu of classic dishes to help develop a more in-depth understanding of wine and food pairing.
This is what we tasted:
• … View moreEnding this year with the New Zealand Wine (Advanced) Micro-credential and a group of 13 enthusiasts tasting a selection leading of New Zealand Wines. We also prepare a menu of classic dishes to help develop a more in-depth understanding of wine and food pairing.
This is what we tasted:
• Spinach, salmon and cream cheese mille-feuille
• Smoked chicken, brie and cranberry pie
• Pork and chilli kofta, yoghurt sauce
• Beef eye fillet, roasted beetroot and red wine jus
• Raspberry chocolate brownie, whipped cream
Wines tasted -
• Lime Rock, Grüner Veltliner, 2020
• Framingam, Riesling, 2020
• Hans Herzog, Mistral, 2017
• Amisfield, Pinot Noir, 2019
• Heron’s Flight, Sangiovese, 2016
• Loveblock, Sweet Moscato, 2014
Ending this year with the New Zealand Wine (Advanced) Micro-credential and a group of 13 enthusiasts tasting a selection leading of New Zealand Wines. We also prepare a menu of classic dishes to help develop a more in-depth understanding of wine and food pairing.
This is what we tasted:
• … View moreEnding this year with the New Zealand Wine (Advanced) Micro-credential and a group of 13 enthusiasts tasting a selection leading of New Zealand Wines. We also prepare a menu of classic dishes to help develop a more in-depth understanding of wine and food pairing.
This is what we tasted:
• Spinach, salmon and cream cheese mille-feuille
• Smoked chicken, brie and cranberry pie
• Pork and chilli kofta, yoghurt sauce
• Beef eye fillet, roasted beetroot and red wine jus
• Raspberry chocolate brownie, whipped cream
Wines tasted -
• Lime Rock, Grüner Veltliner, 2020
• Framingam, Riesling, 2020
• Hans Herzog, Mistral, 2017
• Amisfield, Pinot Noir, 2019
• Heron’s Flight, Sangiovese, 2016
• Loveblock, Sweet Moscato, 2014
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🌪️ Prepare yourself for summer storms: bit.ly...
🌊 Check Safeswim for live information on water quality and swimming conditions at your favourite swimming spots: www.safeswim.org.nz...
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🎄 🥳 Merry Christmas and Happy New Year from your Auckland Council team on social media. See you again in 2022 😉
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