BBQ Demonstrations! LAST before Christmas
Need ideas for the last of your Christmas shopping? Not sure what to get the special person in your life? Check out the range of outdoor lifestyle products at Fourth Element.
Sample first-hand what you can cook up at your place at our BBQ demonstrations this Saturday 22nd December. Our range of signature spices and rubs will be used to tantalize your taste buds alongside flame grilled pizza and Bostocks’s Organic Free Range Rotisserie Chicken.
We have a wide range of quality gas barbecues, with leading brands like Broil King and Char-Broil alongside portable BBQ and inbuilt BBQ options and BBQ accessories for all your needs. Talk to the experts at Fourth now!
Yes, we are open on Monday 24th December!
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
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Georgina's Rhubarb Crumble
Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.
This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.
Click read more for the recipe.
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