Friday Feathered Friend
Louise Thomas has provided this weeks Friday Feathered Friend.
"Nature abhors a vacuum. The old adage has seen the white-fronted terns/tara (Sterna striata) move onto the Petone Wharf as a convenient perching spot for hawking (terning?) for fish. Such sleek birds, they turn on a dime, their brilliant white feathers catching the sun as they dive like professionals into the briny.
The old wharf, stretching almost 400m out into harbour, was closed (although a few foolhardy humans ignore the signs and climb the fence) in January for six weeks (hah!) for “urgent” repairs after the earthquakes over the New Year caused it to slump a bit in the middle. To be fair, the piles are infested with marine worms turning the ancient trunks into so much Swiss cheese and the bolts holding it all together are rustier than my first car, so it wouldn’t have taken much. Having seen a cross-section of a pile, I’m surprised it hasn’t collapsed before now. I am looking forward to it reopening though, I miss being able to walk so far out into the harbour – it’s where all the good stuff happens."
Poll: Do you think banning gang patches is reasonable?
With the government cracking down on gangs, it is now illegal for gang members to display their insignia in public places whether through clothing or their property.
This means arrests can be made if these patches are worn in places like restaurants, shops, on public transport or ferries, and on airplanes. Arrests were made recently at a funeral.
Do you think this ban is reasonable?
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77% Yes
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22.3% No
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0.8% Other - I'll share below
Age Concern Christmas Social Hubs for the Hutt Valley
Meri Kirihimete - Merry Christmas
Come and join our fun Christmas Hubs:
Upper Hutt - Te Kupenga o Rongomai - Maidstone Sports Centre, Wednesday 11th Dec at 12pm featuring the Hutt Ukulele Orchestra.
Lower Hutt - Walter Nash Centre, Thursday 12 December 1:30pm
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
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