Parklands - Marshlands, Christchurch

Lost something? Found something?

Lost something? Found something?

Let's reunite! Share about it here.

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1202 days ago

Aluminium cladding

Chris from Papanui

3 lengths in total, 1 @2.290, 1 @2.270, 1 @ 2.300, 200 mm cover, 1 of the lengths is been cut to 155 mm wide, the boards are fitted with aluminium clips which come with it. They are flat black finished, There are a few marks. Ph. 0275493828 neg.

Price: $40

1203 days ago

Firewood Needed

Jason & Paula from Parklands - Marshlands

Hi Neighbors! Would someone have 10-20 pieces of firewood we could buy from you? We have a wee holiday and they have a wood fireplace :-) Thank you!

1203 days ago

Improve your digital literacy today!

The Team from Digital Boost

Are you a small business owner looking to make better use of the online space?

Digital Boost is a free online learning platform packed with 3-5 minute educational videos on topics like:
- Websites
- Digital marketing/social media
- Online tools
- Digital accounting
- Business insights, … View more
Are you a small business owner looking to make better use of the online space?

Digital Boost is a free online learning platform packed with 3-5 minute educational videos on topics like:
- Websites
- Digital marketing/social media
- Online tools
- Digital accounting
- Business insights, feedback and reporting
- Future technologies

Plus, pick up tips and tricks from our interviews with other small business owners across the nation.

The future is digital and we want your business to be part of it.
Sign up today

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1204 days ago

Become a Caci Franchisee!

Caci

At Caci we love what we do! Helping New Zealanders with what we call 'skin confidence'. Now is your chance to join the team, become a Caci Christchurch owner and enjoy the benefits of being part of a successful New Zealand business.

With more than 64% of our clinics achieving sales in … View more
At Caci we love what we do! Helping New Zealanders with what we call 'skin confidence'. Now is your chance to join the team, become a Caci Christchurch owner and enjoy the benefits of being part of a successful New Zealand business.

With more than 64% of our clinics achieving sales in excess of $1 million annually—our proven business model and ongoing support package will align you for success.

Register your interest now to attend our meet and greet event in Christchurch!
Find out more

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1220 days ago

Gardening and Lawn Mowing

Steve from Northwood

Express Lawn Mowing

Phone Steve Dawson for all your lawn mowing and gardening needs.

027 410 1485

steve.d@expresslawnmowing.co.nz
www.expresslawnmowing.co.nz...

1204 days ago
1205 days ago

'Still sinking in': Grace Prendergast's mum reacts to Olympic gold medal win

Jake Kenny Reporter from Community News

Hi neighbours,

Sally Prendergast could not bear to look as her daughter raced towards a first Olympic gold medal.

Grace Prendergast and Kerri Gowler were hot favourites to win the women's pair final after setting the world’s fastest time in the semi-final in Tokyo on Wednesday.

But the … View more
Hi neighbours,

Sally Prendergast could not bear to look as her daughter raced towards a first Olympic gold medal.

Grace Prendergast and Kerri Gowler were hot favourites to win the women's pair final after setting the world’s fastest time in the semi-final in Tokyo on Wednesday.

But the odds did nothing to ease Sally Prendergast's nerves going into Thursday's final.

She conceded she “didn’t even watch the end”.

Sally Prendergast told Stuff she was "wide awake" overnight with excitement and nerves, but said the family was confident in the pair's ability.

Grace Prendergast, who was born in Christchurch in 1992, began rowing for Villa Maria College out of Avon Rowing Club in Christchurch in 2007.

Read the full story by clicking 'Read More' below.

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1205 days ago

Win a 4 hr Gardening Voucher

That's Handy

✨Win! ✨

Being a small, family run business, we like to support local, so we've joined with other small businesses to help out a local family having a tough time.
🌿 We have donated a That's Handy voucher for 4 hrs of gardening work 🌿
To be in to win the voucher, plus a whole lot… View more
✨Win! ✨

Being a small, family run business, we like to support local, so we've joined with other small businesses to help out a local family having a tough time.
🌿 We have donated a That's Handy voucher for 4 hrs of gardening work 🌿
To be in to win the voucher, plus a whole lot more amazing prizes from local businesses, head to our Facebook page:
www.facebook.com...

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1205 days ago

Wooden butterfly

The Team from Resene ColorShop Shirley

Recreate a Kiwiana classic using butterflise and Resene testpots.

Find out how to create your own.

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1205 days ago

New Indian cooking course!

Radhika from Redwood

Hi Neighbours!

Term 2 was delicious fun cooking with some fab folks! Photos below of some dishes we made.
Come and join us for Term 3 at Papanui High School's Night Classes - we are now also learning how to make (and eat!) delicious Indian street food. Street food in India is a cuisine … View more
Hi Neighbours!

Term 2 was delicious fun cooking with some fab folks! Photos below of some dishes we made.
Come and join us for Term 3 at Papanui High School's Night Classes - we are now also learning how to make (and eat!) delicious Indian street food. Street food in India is a cuisine realm by itself - fast food but with fresh and mostly unprocessed ingredients, with lots of vegetarian, DF, GF and vegan options. The flavours are mouthwateringly big and bold, yet the dishes are made from humble everyday ingredients, all easily available here.
Think pakoras, puffed rice mixes, kabab wraps, chickpea salad, spicy chutneys and more! Learn about spices and how to use them while making popular favourites, improve your cooking skills and impress your friends and whanau :)

Course details -
INDIAN STREET FOOD -
Thursdays 7-9pm, starting 5 Aug
Duration - 7 weeks
Course fee - $140

For further information and enrolment in this course, please visit the school website - www.papanui.school.nz... or email Barbara Roper rpb@papanui.school.nz or telephone the office on 033520701

For course content-related enquiries, feel free to PM or email me at dishfulthinkingnz@gmail.com

See you in class ☺️
Insta / FB - Dishful Thinking

1206 days ago

Wish dinner time was a little...simpler?

The Team from HelloFresh

Hi Neighbours, back to school has thrown your routine into chaos? HelloFresh has dinner sorted for you. With our +20 quick and easy recipes (covering a range of dietary needs with new ones added every week!), dinner time will become a delicious breeze🌿

With no lock-in contracts, you can … View more
Hi Neighbours, back to school has thrown your routine into chaos? HelloFresh has dinner sorted for you. With our +20 quick and easy recipes (covering a range of dietary needs with new ones added every week!), dinner time will become a delicious breeze🌿

With no lock-in contracts, you can pause, skip or cancel your subscription at any time. You can also switch up your plan sizes and delivery times to suit your household and schedule.

Sign up today and get up to $100 off across your first 4 boxes with code “NEIGHBOUR”. All you need to do is cook!
Order now

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1206 days ago

2 & 3 bedroom villas available now!

Silverstream Retirement Village

Silverstream Retirement Village has some exquisite villas freshly available. Even one three bedroom with a double garage.

It’s resort style living, in the heart of Christchurch.

Get in touch today!
Know more

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1212 days ago

TIME names Christchurch and Northland among 'world's greatest places'

Nicole Mathewson Reporter from The Press

Christchurch and Northland have both made TIME’s list of the “World’s Greatest Places of 2021”.

The New York-based magazine and website drew upon its global network of correspondents and contributors to compile the 100-strong list “as a tribute to the people and businesses at the … View more
Christchurch and Northland have both made TIME’s list of the “World’s Greatest Places of 2021”.

The New York-based magazine and website drew upon its global network of correspondents and contributors to compile the 100-strong list “as a tribute to the people and businesses at the forefront” of the travel, tourism and hospitality industries so badly affected by the Covid-19 pandemic.

Christchurch was commended for its ongoing transformation in the wake of the earthquake that reduced much of the city to rubble a decade ago.

While the rebuild is not complete, TIME contributor Jessica Wynne Lockhart noted vacant lots were “regularly filled with creative and interactive installations such as hammock forests and a coin-operated dance floor.”

Do you think Christchurch is one of the world's greatest places? Share your thoughts in the comments below.

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1208 days ago

WARNING Dyson Vacuum Cleaner.

Derek and Maureen from Redwood

Please be careful this is a scam. So don't go into the site. Dyson are trying to get the site taken down at the moment without much success.

1207 days ago

Addictive Eaters Anonymous

The Team from Addictive Eaters Anonymous - Christchurch

I love our way of life...
I started dieting when I was 12 years old. I wasn’t overweight but I felt pudgy and I wanted a new boy at school to like me. Somehow, I obtained a calorie counting book and quickly memorized it. Each day, I tried hard to reach my goal of eating a certain number of … View more
I love our way of life...
I started dieting when I was 12 years old. I wasn’t overweight but I felt pudgy and I wanted a new boy at school to like me. Somehow, I obtained a calorie counting book and quickly memorized it. Each day, I tried hard to reach my goal of eating a certain number of calories. It was well below what I needed to eat as a growing child, but I didn’t see it that way at the time. I just wanted to get rid of my squishy stomach and eat a little less. Thus began a powerful obsession with being thin and trying to control my eating. But I also couldn’t see that at the time. I didn’t realize how much mental energy and time I spent thinking about what I was eating, when, and how much, or how inadequate I felt for not being perfect or thin enough.

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