Awhitu - Pollok news is brought to you by the team at Franklin County News
Recent posts
Thank you for using Neighbourly
Good morning Neighbors.
Thank goodness for trackies.
Have a "fantabulous" day (fantastic +fabulous)
It isn’t easy when you and your whānau need to stay at home, but Auckland Council has plenty of great ideas and free resources to help you keep moving, connecting and learning.
Hi Neighbours, It's a tough one for many, the prospect of rates rising 3.5 per cent, in these uncertain times. It is easy to say "Freeze!" but that's not as simple as it sounds. What do you think? Read the story here: www.stuff.co.nz...
I just wanted to update everyone as to what is happening with the next copy of your favourite magazine. With the current restrictions we aren’t able to print or distribute at the moment, but we are working hard on a fantastic May issue for you and it will be on sale as soon as the restrictions … View moreI just wanted to update everyone as to what is happening with the next copy of your favourite magazine. With the current restrictions we aren’t able to print or distribute at the moment, but we are working hard on a fantastic May issue for you and it will be on sale as soon as the restrictions ease! I am hearing from so many readers right now about how their gardens have never been more important to them than they are now, so I want to ensure you get your NZ Gardener, packed with beautiful pictures, expert advice, inspiration and information as quickly as possible, so you can enjoy your own garden even more. Meanwhile, when you do your next shop, we’d love it if you could pick up a copy of the April issue which is on sale now (you can add a copy to your online shop too). As you’ve probably heard on the news it is a tough time for magazines right now, and we are incredibly grateful for the support of our regular readers and (especially!) our subscribers. If you are in a position to subscribe, or share your own love of plants and gardening by buying a subscription as a gift for someone else, then we’d be incredibly grateful: mags4gifts.co.nz.... Stay safe and enjoy the extra time in your garden everyone! Jo
The team at Signature Homes Botany & Manukau wants to keep you entertained while at home with a free digital copy of our latest home design magazine, full of real stories from Kiwi homeowners.
If you’re thinking of building new, or just looking for some inspiration, Signature Style is a … View moreThe team at Signature Homes Botany & Manukau wants to keep you entertained while at home with a free digital copy of our latest home design magazine, full of real stories from Kiwi homeowners.
If you’re thinking of building new, or just looking for some inspiration, Signature Style is a must-read! We have a wide range of House & Land Packages and home designs to suit your taste, budget, section and lifestyle.
We look forward to reconnecting with the community very soon, in the meantime please click here to get your free digital copy of our magazine.
Allan & Jennie Moore
Signature Homes Manukau & Botany.
Who loves Hot Cross Buns? Nothing beats the smell of a freshly toasted hot cross bun, but as Easter this year will be spent in coronavirus lockdown and your favourite bakery or cafe is closed, we've put together a list of some of the best spices buns you can find or if you're feeling … View moreWho loves Hot Cross Buns? Nothing beats the smell of a freshly toasted hot cross bun, but as Easter this year will be spent in coronavirus lockdown and your favourite bakery or cafe is closed, we've put together a list of some of the best spices buns you can find or if you're feeling adventurous why not make them.
My personal favourites are from Daily Bread. What's your favourite thing about Easter?
It was a great day, when Philippe Meyer agreed to work at the New Zealand School of Food and Wine, way back in 2001. Trained as a chef in Switzerland, Philippe came to New Zealand for his OE and never left. For our 25th Anniversary Cooking demonstration he presented his special Pork Rillettes and … View moreIt was a great day, when Philippe Meyer agreed to work at the New Zealand School of Food and Wine, way back in 2001. Trained as a chef in Switzerland, Philippe came to New Zealand for his OE and never left. For our 25th Anniversary Cooking demonstration he presented his special Pork Rillettes and crunchy Focaccia bread recipe.
Read the full story and recipe's below.
More than 1000 people nationwide have signed up to help those struggling through the coronavirus pan…
ShieldsUp is a volunteer driven initiative of over 500 Kiwis, 3D printing, manufacturing and distributing face shields to our medical and emergency heroes across the country facing Covid-19 head on.
Within two weeks, we have delivered over 5,000 face shields, but we are still hearing the calls … View moreShieldsUp is a volunteer driven initiative of over 500 Kiwis, 3D printing, manufacturing and distributing face shields to our medical and emergency heroes across the country facing Covid-19 head on.
Within two weeks, we have delivered over 5,000 face shields, but we are still hearing the calls of many. As the government and DHB’s publicly assure us that all necessary equipment is readily accessible, the demand for our face shields continues to grow daily, with requests for 30,000 shields.
If you would like to help us help them, sign up to volunteer at shieldsup.org.nz, or make a donation to ensure we can continue to produce and distribute our shields to protect our frontline heroes.
ShieldsUp, offering protection to Kiwi’s against COVID-19.
Try out MOTAT’s boredom-busting activities, games, videos and fun for kids to do at home. New content is being added daily!
Kids can browse MOTAT.Fun themselves or with their family, learn new things and get creative. There’s also content for parents and for teachers wanting to add to their … View moreTry out MOTAT’s boredom-busting activities, games, videos and fun for kids to do at home. New content is being added daily!
Kids can browse MOTAT.Fun themselves or with their family, learn new things and get creative. There’s also content for parents and for teachers wanting to add to their lesson plans.
Learn how to make a bubble flood, gather things to make a time capsule, build a rocket, design your own car of the future and make games from things you can find around home.
Make bubble life brighter and take a look at MOTAT.Fun for inspiration to keep the kids busy and entertained.
Chef Spencer Matagi, Chef de Partie at Soul Bar, graduated from NZSFW in 2018.
Spencer shares Samoan classics, Palusami - Taro leaves, steamed with coconut cream along with lamb chop suey.
© Neighbourly 2024
Loading…
