Join the fun for another working bee at Woodall Park Pump Track this Saturday
We are looking for enthusiastic volunteers to come on down to the Pump Track this Saturday morning the 12th March from 8 am for a few hours during the day through till about 3 pm. Gill and Gundry are giving it another big push with 3 machines working to spread metal and clay on the remaining sections of the track.
We need your help to spread out the metal, clear up and tidy tree branches and the site in general. Bring rakes, wheelbarrows and chainsaws, sunscreen and hats. a reminder to come along to the working bee this Saturday any time you can spare between 8 am and 3 pm. There will be a sausage sizzle running from 10 am to keep you going. You will see great progress on site
Be part of this great project that is shaping up to be a fun place for the young in our area.
Live Q&A: Garden maintenance with Crewcut
This Wednesday, we are having another Neighbourly Q&A session. This time with John Bracewell from Crewcut.
John Bracewell, former Black Caps coach turned Franchisee Development Manager and currently the face of Crewcut’s #Movember campaign, knows a thing or two about keeping the grass looking sharp—whether it’s on a cricket pitch or in your backyard!
As a seasoned Crewcut franchisee, John is excited to answer your lawn and gardening questions. After years of perfecting the greens on the field, he's ready to share tips on how to knock your garden out of the park. Let's just say he’s as passionate about lush lawns as he is about a good game of cricket!
John is happy to answer questions about lawn mowing, tree/hedge trimming, tidying your garden, ride on mowing, you name it! He'll be online on Wednesday, 27th of November to answer them all.
Share your question below now ⬇️
Found Yesterday
Nicola Brown, you dropped something in Devonport yesterday. Contact me to collect please or anyone knowing her, will you alert her to my message please.
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.