Fire up Your Christmas BBQ!
Summer has arrived and Christmas is only two weeks away!
Saint Johns Butchery has an impressive selection of top quality meats for your pre-Christmas celebrations. Our whole beef eye fillet and bone-in lamb legs are currently on special too! Delicious!
It's not too late to order your Christmas ham. We have whole and half sizes of ham-on-the-bone and Champagne ham, catering for Christmas celebrations of any size! We also have a limited stock of frozen turkeys, ranging in size from 3kg to 7kg.
Pop in store to check out our specials and purchase your festive season treats, or call us on 09 521 6319 to order in advance. Don't leave it to the last minute ... Christmas is coming!
Poll: Do you think banning gang patches is reasonable?
With the government cracking down on gangs, it is now illegal for gang members to display their insignia in public places whether through clothing or their property.
This means arrests can be made if these patches are worn in places like restaurants, shops, on public transport or ferries, and on airplanes. Arrests were made recently at a funeral.
Do you think this ban is reasonable?
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77% Yes
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21.6% No
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1.4% Other - I'll share below
Summer Pest Control KO PEST
Beat the Summer Pests with KO PEST!
Don’t let bugs ruin your summer vibe!
Our expert pest control services ensure your home stays pest-free, so you can enjoy the season to the fullest with family and friends!
Why Choose KO PEST?
✅Quality high grade products, that are safe for kids+pets and any sensitivities
✅Customized plans for your individual home setting
✅Clean and professional service everytime
✅All work guaranteed
Call us today for a pest free summer holiday!
Contact Jack on:0212517977, Email jack@kopest.co.nz or visit www.kopest.co.nz...
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
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