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You may receive an email confirmation for any offer you selected. The associated companies will contact you directly to activate your requests.
Kay from Waiake
I am needing someone to clean my guttering and downpipes. Please give me recommendations. Thanks, Kay
Louai from Browns Bay
Used girls clothes
size 8
in very good used condition, on...from a non-smoking, pet free home.
Price: $25
Louai from Browns Bay
Used girls clothes
size 4
in very good used condition, on...from a non-smoking, pet free home.
Price: $25
Louai from Browns Bay
Used girls clothes
size 4
in very good used condition, on...from a non-smoking, pet free home.
Price: $25
The Team from AAA Auto Parts
Do you have a vehicle that is taking up space and becoming an eyesore? At AAA Auto Parts we dismantle and wreck cars. We will pay top cash whether your car is dead or alive!
* $300 - $3000 for small cars
* $700 - $10,000 for 4x4 utes, vans, 4WD, trucks and buses
* Same day removal
* Free … View moreDo you have a vehicle that is taking up space and becoming an eyesore? At AAA Auto Parts we dismantle and wreck cars. We will pay top cash whether your car is dead or alive!
* $300 - $3000 for small cars
* $700 - $10,000 for 4x4 utes, vans, 4WD, trucks and buses
* Same day removal
* Free quotes over the phone
We will beat any prices in the market by 10%.
Support your local business.
Give us a call on ** 0800 50 00 01 ** and we will be happy to have a chat.
Enquire now
Michelle from Torbay - Long Bay
This is a reluctant sale, but I am downsizing and unfortunately they need to go. They are beautifully broken in, so sound amazing!
12" + 13" skins.
The wood is Maple? There are a few surface scuffs.
Pick up North Shore.
Price: $450
Sue from Northcross
Are you looking for a special gift for your loved one?
Why don't you try this.
Want to reach more buyers? With Showcase Plus you can harness the reach of Stuff and Neighbourly. Your listing will be featured on the Stuff and Neighbourly websites and apps.
Showcase Plus displays your listing to a relevant geographic audience. The property will be exposed to as many potential… View moreWant to reach more buyers? With Showcase Plus you can harness the reach of Stuff and Neighbourly. Your listing will be featured on the Stuff and Neighbourly websites and apps.
Showcase Plus displays your listing to a relevant geographic audience. The property will be exposed to as many potential buyers as possible to drive the best sales result.
Potential buyers will click straight through to your listing on your website to see detailed property information.
Email realestate@stuff.co.nz to find out more about using Showcase Plus to promote your listings.
Learn more
WARNING: This video is guaranteed to make you hungry. 🤤🤤🤤
From a 7-course chocolate degustation to the cheesiest toasted sandwich you've ever seen - these are some of most delicious food spots of them all. And the best part? They're all in Auckland.
To read more, click here.
… View moreWARNING: This video is guaranteed to make you hungry. 🤤🤤🤤
From a 7-course chocolate degustation to the cheesiest toasted sandwich you've ever seen - these are some of most delicious food spots of them all. And the best part? They're all in Auckland.
To read more, click here.
Who would you take along with you to taste these mouthwatering meals?
New Zealand School of Food & Wine
Celia Hay's soufflés served hot from the oven are as impressive as they are comforting.
Ingredients
1 knob Butter, melted, for greasing
¼ cup Breadcrumbs
4 Eggs, at room temperature, separated
290 ml Milk
40 g Butter
… View moreCelia Hay's soufflés served hot from the oven are as impressive as they are comforting.
Ingredients
1 knob Butter, melted, for greasing
¼ cup Breadcrumbs
4 Eggs, at room temperature, separated
290 ml Milk
40 g Butter
30 g Flour
1 tsp Dried mustard
1 pinch Cayenne pepper
85 g Cheddar cheese, grated
Directions
1. Heat the oven to 200C. Place a baking sheet on the shelf in the top third of the oven.
2. Brush ramekins or souffle dishes with the melted butter.Coat lightly with breadcrumbs by tilting the ramekins so the breadcrumbs stick to the butter. Tip out any breadcrumbs that do not stick.
3. Separate the eggs. Be sure to get no yolk in the egg whites. Put the whites in a bowl, ready to whisk.
4. Warm the milk in a pot or microwave.
5. Melt the butter in a saucepan, stir in the flour and cook for 45 seconds.
6. Gradually add the warmed milk, stirring until smooth. Remove from the heat, add the mustard, cayenne pepper, grated cheese and stir in the egg yolks. Taste the mixture — it should have good flavour. Season with salt and pepper if required.
7. Whisk the egg whites until just stiff and mix a spoonful into the cheese mixture to loosen it. Fold in the remainder of the whites with a metal spoon or spatula. Spoon the mixture into the ramekins so they are twothirds full.
8. With the back of a spoon or your fingertip make a one centimetre rim around edge of the souffle mixture. This gives a “top hat’’ appearance to the cooked souffle.
9. Bake for 8-10 minutes until well risen and golden brown. Avoid opening the door until the last minutes of cooking time. To check if the souffle is cooked, wobble the ramekin gently. If it is very wobbly, cook for a little longer
Jane from Browns Bay
Hi neighbours, we have a queen size bed base available for pick up. We don’t have the legs for it though. Pick up in Browns Bay
Free
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