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Posts by Auckland Stuff
1434 days ago

WATCH: Easy and creative ways to save water this summer

Caroline Williams Reporter from Auckland Stuff

Hi neighbours. We're still being asked to conserve water after one of the driest years on record.

Following a dry 2019, the region saw a record 40 days with no rain in January and February, paving the way for water restrictions that would continue into December.

Despite the restrictions and Aucklanders being the most efficient water users in New Zealand, the dam levels are still low and Watercare is asking everyone to try and save 20 litres per day.

We’ve put together a list of easy ways you can save water around your home, as well as a few ideas for if you’re willing to go the extra mile.

More messages from your neighbours
1 day ago

Poll: Do you think banning gang patches is reasonable?

The Team from Neighbourly.co.nz

With the government cracking down on gangs, it is now illegal for gang members to display their insignia in public places whether through clothing or their property.

This means arrests can be made if these patches are worn in places like restaurants, shops, on public transport or ferries, and on airplanes. Arrests were made recently at a funeral.

Do you think this ban is reasonable?

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Do you think banning gang patches is reasonable?
  • 76.3% Yes
    76.3% Complete
  • 22.4% No
    22.4% Complete
  • 1.3% Other - I'll share below
    1.3% Complete
1568 votes
18 days ago

What's your favourite recipe for courgettes?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.

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9 hours ago

Festive Delights at The Terraces Restaurant

The Terraces

Celebrate the festive season with a culinary journey at The Terraces Restaurant. Our festive menu features a delectable selection of dishes, from elegant entrées to decadent desserts.

Start your meal with a rich Chicken Liver Parfait or a light and refreshing Grilled Salmon Nicoise Salad. For the main course, savour the flavours of Squid Ink Spaghetti, a succulent Beef Tenderloin, or a classic Roast Turkey. Conclude your dining experience with a decadent Torta Caprese or a delightful Hazelnut Praline Parfait.

Book now and experience the magic of the festive season. Find out more

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