bowls + beats + beverages
We’re back!!!
FINALLY ...the return of Audio Jacks…
…now with added foodtruck !!
Top Auckland DJs augmenting the ever popular barefoot bowling at the iconic Rocky Nook Bowling Club- this week featuring dice_nz.
$10 pp gets you a relaxed, outdoor Friday evening social where you can join your mates or make some new ones, over great music and lawn bowls in the gorgeous environs of Fowlds Park, Mt Albert.
All bowls equipment provided.
You can also enjoy a foodtruck meal from Jay's kitchen and few wines and local and Irish ales- at sports club prices- from the Auckland IRISH CLUB Bar
5 minutes’ walk from Morningside Station- leave the car behind- this is a kid-friendly event and free for under 12's and RNB members. AIS and MARL members 1/2 price!
The main requirement is that any bowlers wear flat soled shoes to protect the greens.
There is no smoking or drinking on the greens. Drinking on the surrounds of the green is fine- especially if it’s our exclusive Jack Attack Pilsner from @urbanautbrewing.
Proof of full vaccination is also required for entry.
Poll: Do you think banning gang patches is reasonable?
With the government cracking down on gangs, it is now illegal for gang members to display their insignia in public places whether through clothing or their property.
This means arrests can be made if these patches are worn in places like restaurants, shops, on public transport or ferries, and on airplanes. Arrests were made recently at a funeral.
Do you think this ban is reasonable?
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76.3% Yes
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22.3% No
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1.4% Other - I'll share below
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
Georgina's Rhubarb Crumble
Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.
This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.
Click read more for the recipe.
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