Freemans Bay, Auckland

No scrub cleaning #resenetip

No scrub cleaning #resenetip

Clean outdoors without scrubbing. Just spray on Resene Deep Clean and leave it to work with the weather to give you a cleaner surface.

1986 days ago

Online Weight Loss Challenge

Karen from Freemans Bay

Starting 1st May - runs for 30 days all online support, information and encouragement.
Proven System based on Balanced Nutrition and Supplementation - lose cm and weight consistently
Join with a friend for that friendly competition
If interested to know more please ring me on 021929859

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1986 days ago

Let's help them find their voice!

Music Education Centre Ponsonby

Singing has a positive effect on the body and mind of any child and can increase their capacity for memory, enhance their coordination and betters their math ability.

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1986 days ago

Are you a ships cook or a chef? Wanting to get L3 certified quickly?

New Zealand School of Food & Wine

Following popular demand, The New Zealand School of Food and Wine has developed a five day programme to enable people who have been working as chefs, to be assessed for the New Zealand Cookery qualification (level 3). This qualification meets the Maritime Rules Part 31.43 and the Maritime Labour … View moreFollowing popular demand, The New Zealand School of Food and Wine has developed a five day programme to enable people who have been working as chefs, to be assessed for the New Zealand Cookery qualification (level 3). This qualification meets the Maritime Rules Part 31.43 and the Maritime Labour Convention, 2006 (MLC).

We are also offering the Chefs Recognition of Prior Learning - NZ Certificate in Cookery Level 3 Theory and Practical Assessment.
This five day programme to enable people who have been working as Chefs internationally or domestically to be assessed for the New Zealand Cookery qualification (level 3). This may be attractive to prospective students who are wanting to abridge their study to level 4.

Contact us today and check out our links for details.

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1986 days ago

Wishing everyone a peaceful Anzac Day ❤️

The Team from Neighbourhood Support New Zealand

Tomorrow we remember those who have made the greatest sacrifice to keep us all safe.

#NSNZsafercommunities

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1986 days ago

2019 Metro Peugeot Restaurant of the Year Awards

I Love Ponsonby

Congratulations to all our Ponsonby faves on this delectable list, including SPQR Cafe & Bar, Little Bird Cafe in Ponsonby, Prego Restaurant, Ponsonby Road Bistro and more!

#ILovePonsonby

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1986 days ago

GREY LYNN CAR BOOT SALE - SUNDAY 28th April RSC

Don from Westmere

GREY LYNN CAR BOOT SALE - SUNDAY 28th April RSC .. 8.30am -11.30am -set up after 7.00am.
Following BOOT SALE 26th May

1-3 Francis St, Grey Lynn /West Lynn .


Buy /Sell /exchange .. All re-cycled goods -no food produce /farmers market open around crn.
Note:: Gazebos should be no more than … View more
GREY LYNN CAR BOOT SALE - SUNDAY 28th April RSC .. 8.30am -11.30am -set up after 7.00am.
Following BOOT SALE 26th May

1-3 Francis St, Grey Lynn /West Lynn .


Buy /Sell /exchange .. All re-cycled goods -no food produce /farmers market open around crn.
Note:: Gazebos should be no more than 2.5 metres wide (3 metres too big).

Bring a shower cover over winter mths.
SELLER Pack up time is 11.30 am this mth.
SELLERS SET Up After 6.30am
Booking, once carpark is full with paid on line bookers (this mths print payment receipt Thxs),
then 1st serve basis for balance .
Boot Sales on the last Sunday of Month except Dec 23rd
During our busy season, stock is offloaded, cars park in street so u can get full use of space. However if its a winters day, cars maybe left TBA on day as vendors arrive .

Occasionally will allow some open deck vehicles on back wall or vans that use interior room to sell from.Tba.

Please no cars leaving carpark before 11.00am due to people walking around.

RSC Club Toilets open approx 9.00am/ meanwhile Council Facility available nearby in street.

Coffee nearby shops/farmers market .
Normal Bookings via Grey Lynn 2030 site or find via RSC Site: or take a punt in morning show up in winter mths only.

Suzanne Kendrick
027 360 4564

Negotiable

1986 days ago

Hair special just for Neighbourly members!

La Persona Hair & Beauty Spa

Kerry’s Team at La Persona believe that everyone has the right to look and feel confident, beautiful and fashionable. Be it Colour, Cut, Eyebrow shape or Facial, our team performs work with the utmost dedication and passion.

We offer healthy and non-toxic approach with our Certified Organic … View more
Kerry’s Team at La Persona believe that everyone has the right to look and feel confident, beautiful and fashionable. Be it Colour, Cut, Eyebrow shape or Facial, our team performs work with the utmost dedication and passion.

We offer healthy and non-toxic approach with our Certified Organic hair colours and products.

To help you achieve this we are offering a Neighbourly special deal for first time 'New Clients' all of the following for $165.
- Organic hair colour
- Deep conditioner
- Cut
- Style

Pop in and see us at Shop 6, 40 Stonefields Avenue, Stonefields, Auckland 1072 we look forward to meeting our neighbours!

Offer ends: 31 May 2018. terms and conditions apply.
Find out more

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1986 days ago

Turntable with built in amp and speakers wanted

Andrea from Eden Terrace

Must be going, and play records! Can pick up and pay cash. Also any alternative/punk albums ... let's get this party started neighbours and ... Thank you

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1989 days ago

Original poetry post 2

Andrea from Eden Terrace

Rise, my coat of Armour

Rusting now, fading in the corner
Only a glimpse of reflection now and then
Is the skin I wore not that long ago
But have not shed, merely stored
For darker days when the sun shall
Surely set and the soul robbers
Arise to hack through my shield
Not dressed in black… View more
Rise, my coat of Armour

Rusting now, fading in the corner
Only a glimpse of reflection now and then
Is the skin I wore not that long ago
But have not shed, merely stored
For darker days when the sun shall
Surely set and the soul robbers
Arise to hack through my shield
Not dressed in black or as gothics would
Rather no particular style of guilt
Who take from you all that you have built
Smiling well dressed people educated in the art
Of deceit lead you on in a dance
As long as it is to be beat of their feet
When you move with agility out of their way
And cast aside your armour they pierce you once more
So back you go to your corner and wipe off the dust
And wear your shield once more.
Andrea
www.tempdirect.nz...

1987 days ago

Interested in cookery but can't find the time for a full time course?

New Zealand School of Food & Wine

Essentials of Cooking Fine Food at Home

ESSENTIALS PART ONE

Perfect your cooking skills in our professional kitchen through classic techniques and support from our chef over four weekday evenings.

Our hands-on, small classes will transform your skills and give you a wide variety of recipes… View more
Essentials of Cooking Fine Food at Home

ESSENTIALS PART ONE

Perfect your cooking skills in our professional kitchen through classic techniques and support from our chef over four weekday evenings.

Our hands-on, small classes will transform your skills and give you a wide variety of recipes you'll use again and again - from cooking lamb perfectly to working with seafood, these are the skills you've always wanted to have, taught in a fun and supportive environment.
Work with high quality ingredients and tools to make fabulous dishes to take home from each class.

We work on knife skills to give you more confidence with slicing and chopping.

We will learn about emulsions and curing as well as cookery techniques such as sautéing, roasting, braising, steaming and grilling.

As you progress through the cooking sessions, you will learn how to trim and perfectly cook different cuts of lamb; prepare shellfish to transform into different meals and much more.
The recipes are fast, classic and interesting and can be cooked at home for dinner or for that special dinner party.

Part One topics include:
Boning a chicken
Pan-seared beef sirloin
Fillet of tarakihi en papillote
Introduction to classic sauces
You will receive a workbook with recipes and explanations of techniques and cooking tips, NZSFW apron and a certificate on completion at the conclusion of the course.

ESSENTIALS PART TWO

Build further skills and fabulous dishes in this second four-week course. While this course can be taken without having completed Part One, practice in the kitchen is beneficial.

Part Two topics include:
Salt cured lamb
Sauteed garlic prawns
Braised pork belly
More sauces
Vegetable dishes

You will receive a workbook with recipes and explanations of techniques and cooking tips, NZSFW apron and a certificate on completion at the conclusion of the course.

View more of Celia Hay's recipes in bite magazine in the link below.

1987 days ago

KonMari-ing the ’Gram

The Team from Easy Social Media

Unless you’ve been living under a giant pile of clutter for the last few months (in which case, you’ve got some serious bingeing to do), you’re probably well versed in the KonMari method by now, aka the spartan logic that every item you own should “spark joy.” But while Marie Kondo’s … View moreUnless you’ve been living under a giant pile of clutter for the last few months (in which case, you’ve got some serious bingeing to do), you’re probably well versed in the KonMari method by now, aka the spartan logic that every item you own should “spark joy.” But while Marie Kondo’s organisational approach may be easy enough when it comes to clothing and Tupperware, it’s not like you can hold an Instagram follower in your hand. We’ve got you covered—here’s a handy guide to KonMari-ing the ’Gram! #EasySocialMedia

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