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All regions outside of the Auckland and Northland region will move to Alert Level 3 11.59pm Tuesday August 31.
In a press conference Friday afternoon, Prime Minister Jacinda Ardern confirmed that Auckland and Northland will likely need to complete a further full two weeks at level 4 in order to … View moreAll regions outside of the Auckland and Northland region will move to Alert Level 3 11.59pm Tuesday August 31.
In a press conference Friday afternoon, Prime Minister Jacinda Ardern confirmed that Auckland and Northland will likely need to complete a further full two weeks at level 4 in order to keep the Delta variant from spreading further in the regions.
Here's what you need to know
- There will be regional boundaries, there will be no travel allowed between regions unless required for essential services.
- Boundaries maintained in the last February lockdown will be reinstated.
- Around 500 locations of interest have been identified.
- The exposure site in Warkworth is a large workplace. Ardern hoped the people of Northland will understand why they're moving with caution. Northland won't always be grouped in with Auckland.
To stay up to date with the latest, follow the Stuff blog.
Here is a weekend puzzle for those of you who enjoyed the last one. Answer to follow on Monday.
With a few Resene testpots, simple shapes can become fun kid-friendly accessories.
Find out how to create your own.
Lockdown learning: Upskill and gain the LCQ (Sale of Alcohol) Certificate for a special price of $195 via our online interactive delivery.
Hello neighbours,
It’s coming up to spring, and with everyone stuck at home in Covid lockdown, what better time to get the garden in order? NZ Gardener editor Jo McCarroll and Jack Hobbs, manager of the Auckland Botanic Gardens, are live on Stuff now to answer all your gardening questions.
Kia ora Neighbours, the government is about to remove a barrier to adding Māori ward seats to Auckland Council. Shoudl it be one seat, or the three recommended by the royal commission on amalgamation? Read the Story below:
Kia ora neighbours. I hope you and your whānau are all coping with this lockdown OK.
It can be a bit daunting to read the news during these tough times, so we'd really like your help to spread some joy.
Last time we were in level 4 lockdown, there were some lovely stories of kindness out … View moreKia ora neighbours. I hope you and your whānau are all coping with this lockdown OK.
It can be a bit daunting to read the news during these tough times, so we'd really like your help to spread some joy.
Last time we were in level 4 lockdown, there were some lovely stories of kindness out there - remember the window teddy bears?!
We'd love to hear from you regarding anything you or your neighbours have been doing to help lighten the mood. Let us know in the comments or send me an email at caroline.williams@stuff.co.nz - feel free to include a photo!
COVID-19 has taken away our Daffodil Day Street Appeal.
The demand on our cancer services goes up during lockdown. And that's why we need you now more than ever. $24 helps to provide transport to and from cancer treatment.
Donate now to support the Cancer Society's vital services … View moreCOVID-19 has taken away our Daffodil Day Street Appeal.
The demand on our cancer services goes up during lockdown. And that's why we need you now more than ever. $24 helps to provide transport to and from cancer treatment.
Donate now to support the Cancer Society's vital services to support New Zealanders going through cancer.
Kia ora Neighbours, The recent boost of supply from the Waikato River might give the impression that Auckland's water worries are over. Not so. The juggling act with Auckland's supply sources mean rain is still the ultimate answer. Reads the story below:
Our Foundation cookery student Claudia has prepared this plain french omelette with mushrooms at home during August Lockdown 2021.
Escoffier described the omelette as scrambled eggs held together in a coagulated envelope, says Harold McGee in On Food and Cooking.
The moist, silky consistency is … View moreOur Foundation cookery student Claudia has prepared this plain french omelette with mushrooms at home during August Lockdown 2021.
Escoffier described the omelette as scrambled eggs held together in a coagulated envelope, says Harold McGee in On Food and Cooking.
The moist, silky consistency is known as baveuse.
Recipe on our blog.
We're in the last week of nominations for the 2022 Kiwibank New Zealander of the Year Awards. So come on, Tāmaki Makaurau Auckland – who’s your New Zealander of the Year?
Tell us with a nomination! Nominations close 31 August.
Get in quick – www.nzawards.org.nz...
Kia ora neighbours. Since New Zealand plunged into lockdown last week, the laughs for Kiwis have been few and far between.
Apart from Covid-19 Response Minister Chris Hipkins’ Freudian slip at an afternoon press conference, where he muddled a message about people stretching their legs and … View moreKia ora neighbours. Since New Zealand plunged into lockdown last week, the laughs for Kiwis have been few and far between.
Apart from Covid-19 Response Minister Chris Hipkins’ Freudian slip at an afternoon press conference, where he muddled a message about people stretching their legs and instead said “spread your legs”, the mood of the nation has been heavy and serious.
But as you’d expect, a minister uttering “spread your legs” at a high-profile press conference was music to the ears of meme makers.
Some prefer to take their mind off lockdown by trying something new, such as creating mandalas (abstract art) from things found lying around the house or gathered from nature outside.
Others have been finding ways to keep their community entertained during their lockdown strolls around the neighbourhood, including a return of the hugely popular window teddy bears of 2020.
If you're fed up of reading about the negatives of Covid-19, take a read of our story below. We hope it will make you smile. Ngā mihi.
Our Cookery, Advanced student Timmika has prepared this cheesecake at home during August Lockdown 2021. This unbaked cheese cake has a crunchy biscuit base, silky vanilla cream and refreshing berry coulis.
Recipe up on our blog.
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