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The Team from Graeme Dingle Foundation Auckland
"12 months of Mentorship is what sealed my fate. Being invited into a normal family home, to decorate a Christmas tree, to bake cookies. My mentor helped to get my first proper job, and a driver’s license, she helped me to understand that I am the only person who is in control of my path and… View more"12 months of Mentorship is what sealed my fate. Being invited into a normal family home, to decorate a Christmas tree, to bake cookies. My mentor helped to get my first proper job, and a driver’s license, she helped me to understand that I am the only person who is in control of my path and I can choose whether it’s a path of greatness or a path of failure. Greatness it is!"
Help rangatahi like Mila by becoming a youth mentor today - Link below.
New Zealand School of Food & Wine
The Cookery Diploma Level 5 students prepared a New Nordic Cuisine menu created by our own Chef Finn, originally from Denmark. Finn spent his formative years working in Michelin star rated restaurants including Noma.
The Level 5 Diploma of Cookery students prepared the menu also served it at … View moreThe Cookery Diploma Level 5 students prepared a New Nordic Cuisine menu created by our own Chef Finn, originally from Denmark. Finn spent his formative years working in Michelin star rated restaurants including Noma.
The Level 5 Diploma of Cookery students prepared the menu also served it at the table, describing each dish to our guests - the Level 4 NZ Certificate in Cookery.
Here is the menu inspired by Chef Finn’s Nordic heritage.
• Tartare of Trevally - smoked and cured with crisp rye bread, pickled beetroot and siphon of brown butter hollandaise
• Mackerel fried on bread with compote of tomato and fennel & fennel butter sauce
• "Sylte" of pork belly with leek, 3 times onion & apple cider vinaigrette
• Tenderloin of Pigeon Bay lamb with Brussel Sprouts, kale, hazelnut & foaming buttermilk
• Apple with caramelized bread, dried blueberries, Blueberry sherbet & apple sorbet.
Reading helps your child’s wellbeing, develops imagination, and has educational benefits too. Just a few minutes a day can have a big impact on children of all ages ?
Melanie Earley Reporter from Auckland Stuff
Kia ora neighbours, we're looking for Aucklanders who don't mind being interviewed for a story about Kiwis who don't want to rent but feel as though they have no other choice due to the housing market.
If you or anyone you know would be happy to talk, please comment below or email:… View moreKia ora neighbours, we're looking for Aucklanders who don't mind being interviewed for a story about Kiwis who don't want to rent but feel as though they have no other choice due to the housing market.
If you or anyone you know would be happy to talk, please comment below or email: melanie.earley@stuff.co.nz
The next Entrust dividend will be paid in late September. Everything you need to know is in your letterbox or email inbox. Check your details carefully and tell us of any changes as soon as possible.
That way, we can make sure that when the dividend is paid you’ll get yours ASAP.
Find out more
Fundraising from Totara Hospice
Pop into Café Aroha on Wednesday 29th June 8:30am – 1pm as we will be hosting a Pop-up Mini Market!
Our stalls will feature:
🧶 KraftnKathy featuring Stampin Up products including paper, card stock, inks, ribbons, embellishments and more
🍯 ReeBee Honey Ladies supplies a selection … View morePop into Café Aroha on Wednesday 29th June 8:30am – 1pm as we will be hosting a Pop-up Mini Market!
Our stalls will feature:
🧶 KraftnKathy featuring Stampin Up products including paper, card stock, inks, ribbons, embellishments and more
🍯 ReeBee Honey Ladies supplies a selection of quality NZ ‘Queen Bee’ honey
🧵 Doris and June Crafts with quality, handmade items for everyday use
❤️️ Café Aroha Jam and Chutney made in-house!
Café Aroha will also be open for you to grab a hot coffee ☕ along with our amazing Daily Special offers, Dine-in Breakfast, Sandwiches & Rolls and a range of baked goods and sweet treats!
See you at 140 Charles Prevost Drive, The Gardens 🧡
Southtech Innov8 2022 gives rangatahi the opportunity to visualise themselves in the future of digital technology and innovation when they will be shown Māori and Pasifika businesses that are thriving in this space.
This year Weta Workshop will be present as they share SFX Makeup and sculpting… View moreSouthtech Innov8 2022 gives rangatahi the opportunity to visualise themselves in the future of digital technology and innovation when they will be shown Māori and Pasifika businesses that are thriving in this space.
This year Weta Workshop will be present as they share SFX Makeup and sculpting demonstrations.
Rangatahi will ignite their creativity as they listen to the crew spill some movie magic secrets and whip up a batch of fake blood, sculpt and design realistic scars and scrapes.
Southtech Innov8 2022 is supported by the Local Activation Fund Programme, administered by Tataki Auckland Unlimited on behalf of the New Zealand Government.
Find out more
The Team from Graeme Dingle Foundation Auckland
Ngā mihi o te tau hou Māori! Happy Māori New Year!
We want tamariki and rangatahi across Aotearoa to shine as bright as Matariki does.
As partners of the Elemental festival, Stuff Travel is giving away 2 amazing packages! For each you'll win 2 nights of luxury stay at Fable Auckland with a welcome dinner and daily breakfasts. You'll also get tickets to either the Takurua - Nafanua, The War Goddess or the Auckland Fried … View moreAs partners of the Elemental festival, Stuff Travel is giving away 2 amazing packages! For each you'll win 2 nights of luxury stay at Fable Auckland with a welcome dinner and daily breakfasts. You'll also get tickets to either the Takurua - Nafanua, The War Goddess or the Auckland Fried Chicken Festival.
Flights included for those out of Auckland.
Enter now
The Team from Resene ColorShop Manukau
Build a cosy bug hotel to hang in a quiet corner of your garden and paint it in your favourite Resene hues.
Find out how to create your own.
Winter is here and we want your home mould and mildew free, and that should start with your curtains. We are offering a 30% discount off our normal price, so get in quick!
We offer a full take down and rehang service and can provide complimentary replacement drapes during this colder weather, … View moreWinter is here and we want your home mould and mildew free, and that should start with your curtains. We are offering a 30% discount off our normal price, so get in quick!
We offer a full take down and rehang service and can provide complimentary replacement drapes during this colder weather, while your drapes are being cleaned. You can trust our experienced team to professionally clean your curtains, drapes and blinds.
Phone Textile Cleaning Services at (09) 473-5350 for a free quote, call into 5A Kaimahi Rd, Wairau Valley; or go to www.textilecleaning.co.nz.
Find out more
It’s all happening in Tāmaki Makaurau Auckland, there’s events all across the region right now!
From family fun to epic live music, and Matariki celebrations to sports Galore it’s all on your doorstep.
Check out what’s happening at What’s on in Auckland on Facebook. Get out there … View moreIt’s all happening in Tāmaki Makaurau Auckland, there’s events all across the region right now!
From family fun to epic live music, and Matariki celebrations to sports Galore it’s all on your doorstep.
Check out what’s happening at What’s on in Auckland on Facebook. Get out there and enjoy!
Know more
New Zealand School of Food & Wine
It's been a great week for our Diploma, Level 5 students preparing these exquisite dishes with seafood.
Starting from the top we have the Pacific Island crudo with Salmon and Coconut. The bottom left is a Mexican Tuna ceviche in lime with corainder chilli and mint and the last dish is … View moreIt's been a great week for our Diploma, Level 5 students preparing these exquisite dishes with seafood.
Starting from the top we have the Pacific Island crudo with Salmon and Coconut. The bottom left is a Mexican Tuna ceviche in lime with corainder chilli and mint and the last dish is Quenelle of Sole and Crayfish with sauce Nantua.
John from Takanini
Buying good china , Crown Lynn pottery and figures, stamps, postcards, old toys bric a brac
good prices paid
contact John 021966675
Shama Shah from iGlow Spa
Mānawatia a Matariki ✨
Our Spa will be closed tomorrow, on Friday 24th June as it's Matariki! We will be back on Saturday 😃
Appointments can be made online & gift vouchers can be purchased online here www.iglowspa.co.nz...
Have an awesome weekend beauties ☺
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