Albany, Auckland

Got some bits to give away?

Got some bits to give away?

Clear our that garage and pop it on Neighbourly Market for free.

1913 days ago

Take your taste buds on a tour of Auckland

Paul Reporter from Stuff

WARNING: This video is guaranteed to make you hungry. 🤤🤤🤤

From a 7-course chocolate degustation to the cheesiest toasted sandwich you've ever seen - these are some of most delicious food spots of them all. And the best part? They're all in Auckland.

To read more, click here.

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WARNING: This video is guaranteed to make you hungry. 🤤🤤🤤

From a 7-course chocolate degustation to the cheesiest toasted sandwich you've ever seen - these are some of most delicious food spots of them all. And the best part? They're all in Auckland.

To read more, click here.

Who would you take along with you to taste these mouthwatering meals?

1913 days ago

Quilts for cot

Anahi Neighbourly Lead from Unsworth Heights

2 quilts for baby cot, never been used. 140x110cm.

Price: $20

1913 days ago

Cheese Soufflé Recipe

New Zealand School of Food & Wine

Celia Hay's soufflés served hot from the oven are as impressive as they are comforting.

Ingredients
1 knob Butter, melted, for greasing
¼ cup Breadcrumbs
4 Eggs, at room temperature, separated
290 ml Milk
40 g Butter
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Celia Hay's soufflés served hot from the oven are as impressive as they are comforting.

Ingredients
1 knob Butter, melted, for greasing
¼ cup Breadcrumbs
4 Eggs, at room temperature, separated
290 ml Milk
40 g Butter
30 g Flour
1 tsp Dried mustard
1 pinch Cayenne pepper
85 g Cheddar cheese, grated

Directions
1. Heat the oven to 200C. Place a baking sheet on the shelf in the top third of the oven.
2. Brush ramekins or souffle dishes with the melted butter.Coat lightly with breadcrumbs by tilting the ramekins so the breadcrumbs stick to the butter. Tip out any breadcrumbs that do not stick.
3. Separate the eggs. Be sure to get no yolk in the egg whites. Put the whites in a bowl, ready to whisk.
4. Warm the milk in a pot or microwave.
5. Melt the butter in a saucepan, stir in the flour and cook for 45 seconds.
6. Gradually add the warmed milk, stirring until smooth. Remove from the heat, add the mustard, cayenne pepper, grated cheese and stir in the egg yolks. Taste the mixture — it should have good flavour. Season with salt and pepper if required.
7. Whisk the egg whites until just stiff and mix a spoonful into the cheese mixture to loosen it. Fold in the remainder of the whites with a metal spoon or spatula. Spoon the mixture into the ramekins so they are twothirds full.
8. With the back of a spoon or your fingertip make a one centimetre rim around edge of the souffle mixture. This gives a “top hat’’ appearance to the cooked souffle.
9. Bake for 8-10 minutes until well risen and golden brown. Avoid opening the door until the last minutes of cooking time. To check if the souffle is cooked, wobble the ramekin gently. If it is very wobbly, cook for a little longer

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1913 days ago

❗ GIVEAWAY ❗

The Team from New Zealand Red Cross

Fun fact… it’s 537 steps up Baldwin Street in Dunedin – that means you’d have to walk up it almost 19 times to get 10,000 steps! Thanks to Hannah, our legendary Community Fundraising Coordinator for stepping up to the challenge.

We still have plenty of New Zealand Red Cross Cups to give … View more
Fun fact… it’s 537 steps up Baldwin Street in Dunedin – that means you’d have to walk up it almost 19 times to get 10,000 steps! Thanks to Hannah, our legendary Community Fundraising Coordinator for stepping up to the challenge.

We still have plenty of New Zealand Red Cross Cups to give away. All you need to do is sign up to Red Cross Journey, be one of the first 100 participants to raise $100 and we’ll send you a KeepCup!

Red Cross Journey is our annual fundraising step challenge - with a difference. Walk 10,000 steps a day for 21 days and learn about the journey of someone involved with Red Cross while raising funds to help people in need.

For more information or to make a donation, visit: www.redcrossjourney.org.nz...

Thank you for your support.

1913 days ago

Blue Ray

Adel from Schnapper Rock

Samsung 3D Blue Ray excellent condition

Price: $200

1913 days ago

Carpet

Adel from Schnapper Rock

Brand new carpet 2m x 4m

Price: $250

1913 days ago

Persian Rug

Adel from Schnapper Rock

Brand new hand made nice & beautiful silk Persian rug made in Tabriz Iran 50 knots, 1.5 m x 2 m
Khatibi design

Price: $5,000

1913 days ago

Photographer Available for Portrait or Commercial Work

Mark from Albany Heights

If anyone would like a professional commercial or portrait photographer I'm available and can provide you a reasonable quote for Neighbourly users. Please see my website - www.aimsouth.co.nz...

1913 days ago

Welcome to our showroom

Chris from Rosedale

We sell a large variety of shoes ( ugg, boots, casual, high-heels, slippers) and wool scarf.
OPEN TIME: Mon-Fri, 10:00-16:00
ADDRESS: 6A Dallan Pl, Rosedale, Auckland

Negotiable

1913 days ago

MEET & GREET THE AUCKLAND MAYORAL CANDIDATES 2019

Susanna from Rothesay Bay

All 21 candidates have been invited giving each an equal opportunity to tell us what they stand for and what's in it for us.

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1913 days ago

Make a bold statement...

The Team from Resene ColorShop Albany

Add personality to your floors with this simple diamond design creating using two Resene colours and a clear finish.

Perfect for your hallway or other smaller areas in your home that need brightening up.

Make the most of this weekend with this easy step by step project idea from Resene. Find … View more
Add personality to your floors with this simple diamond design creating using two Resene colours and a clear finish.

Perfect for your hallway or other smaller areas in your home that need brightening up.

Make the most of this weekend with this easy step by step project idea from Resene. Find out how to create this quick and easy project yourself

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