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Welcome to Supa Fruit Mart @ 41 Bute Road Browns Bay (8:00am-6:30pm 7 Days)
Our Specials this week (while stocks last):
NZ Tele-Cucumber🥒...............99c each
NZ Broccoli 🥦...........................2 For $3
NZ Hass Avocada Large🥑.......2 For $3
NZ Hass Avocada … View moreWelcome to Supa Fruit Mart @ 41 Bute Road Browns Bay (8:00am-6:30pm 7 Days)
Our Specials this week (while stocks last):
NZ Tele-Cucumber🥒...............99c each
NZ Broccoli 🥦...........................2 For $3
NZ Hass Avocada Large🥑.......2 For $3
NZ Hass Avocada Med🥑.........$2.99/4 in bag
NZ Strawberries 🍓...................2 Punnet For $5
NZ Blue Berries..........................$4.99 punnet
NZ Asparagus............................3 Bunch For $5
NZ Truss Tomatoes 🍅..............$2.99/kg
Round Eggplants 🍆..................2 For $5
Round Bean................................2 Bag For $4
AU Watermelon Seedless 🍉.....$4.99 / KG
US Large Pomegranate .............$5.99 each
We also have more fresh and beautiful fruit and vegetable in store, welcome and happy shopping!
I am looking for people who have made a New Year's resolution and stuck to it! Whether your resolution was to quit smoking, lose weight, get fit or something else, I would like to hear from you. Please contact me on 0272-581-228 or email: denise.piper@stuff.co.nz (please copy and paste this … View moreI am looking for people who have made a New Year's resolution and stuck to it! Whether your resolution was to quit smoking, lose weight, get fit or something else, I would like to hear from you. Please contact me on 0272-581-228 or email: denise.piper@stuff.co.nz (please copy and paste this email, rather than using the link!)
AGE School is a boutique urban school in Takapuna, designed for children who thrive in smaller class sizes.
We are reimagining education to be a place where wellbeing and knowing ourselves comes first. With much of our time spent outside the school within our community and natural environment, … View moreAGE School is a boutique urban school in Takapuna, designed for children who thrive in smaller class sizes.
We are reimagining education to be a place where wellbeing and knowing ourselves comes first. With much of our time spent outside the school within our community and natural environment, our passion for real-world learning is a very real part of student life too .
You are warmly invited to our Open Day:
● Thursday 21st November, 9:30 - 10:30am
● 9 Huron Street, Takapuna
Set to take over Victoria Park for 10 nights, this now iconic pop-up Asian dining extravaganza packs in the dog-friendly family fun from Friday 29 November to Sunday 8th December.
The free event runs daily with live entertainment and a licenced bar from 4pm - 10pm, with doors shutting at 9pm on… View moreSet to take over Victoria Park for 10 nights, this now iconic pop-up Asian dining extravaganza packs in the dog-friendly family fun from Friday 29 November to Sunday 8th December.
The free event runs daily with live entertainment and a licenced bar from 4pm - 10pm, with doors shutting at 9pm on closing night.
To go in the draw to win the VIP date night experience on Monday 2nd December click the button below to enter your details
Entries close Saturday 30th November 2019.
We'll be rescuing now-retired local legend "The Bird Lady" Sylvia Durrant's handmade aviaries and transporting them to the park we are making at Mairangi Arts Centre to bring them back to life and use in a self-learning programme about (among other things) DIY bird first aid.
I… View moreWe'll be rescuing now-retired local legend "The Bird Lady" Sylvia Durrant's handmade aviaries and transporting them to the park we are making at Mairangi Arts Centre to bring them back to life and use in a self-learning programme about (among other things) DIY bird first aid.
I really need help/advice on how to dismantle and re-assemble the aviaries.
I would be super grateful if anyone can help in any way.
The Prince of Wales and the Duchess of Cornwall have kicked off their six-day tour of New Zealand wi…
DynaSpeak Albany was nominated for the Travelwise Choices Awards run by Auckland Transport for our efforts to support sustainable student travel.
Want to learn more about the world of wine?
Learn about principle grape varieties and characteristics, the winemaking process, sparkling wine production, viticulture and more!
Sign up for the Certificate in Wine course over 7 evening sessions this Holiday season.
Mon 25 November - 9 December … View moreWant to learn more about the world of wine?
Learn about principle grape varieties and characteristics, the winemaking process, sparkling wine production, viticulture and more!
Sign up for the Certificate in Wine course over 7 evening sessions this Holiday season.
Mon 25 November - 9 December | 6:00 pm - 8:30 pm.
For Sale. Kent wood Fire complete with Flue and Flue Shield in excellent condition.
$1250.00.Please phone me on 0276713440
World renowned scientist visiting NZ and speaking tomorrow! Tuesday 19th Nov at 6PM - If you are sceptical about this then you should make every effort to be there! 22 years at the Finnish Radiation and Nuclear Safety
The NZ Transport Agency advises of the following overnight closures for motorway improvements: Northern Motorway (SH1), Central Motorway Junction (CMJ), Southern Motorway (SH1), Northwestern Motorway (SH16), Upper Harbour Motorway (SH18), Southwestern Motorway (SH20).
Closures start at 9pm and … View moreThe NZ Transport Agency advises of the following overnight closures for motorway improvements: Northern Motorway (SH1), Central Motorway Junction (CMJ), Southern Motorway (SH1), Northwestern Motorway (SH16), Upper Harbour Motorway (SH18), Southwestern Motorway (SH20).
Closures start at 9pm and finish at 5am - unless otherwise stated. Please follow the signposted detours. Click here to see a detailed list of affected areas.
Safe travels neighbours!
This is a classic recipe - use good quality beef and a tasty ale for the filling.
Ingredients: (Makes 6-8 pies)
1 kg Rump steak, or chuck steak, diced (reserve the fat)
¼ cup Flour
2 Tbsp Vegetable oil, more if needed
200 g Onions, diced
4 cloves Garlic, finely chopped
1 cup Beef stock
… View moreThis is a classic recipe - use good quality beef and a tasty ale for the filling.
Ingredients: (Makes 6-8 pies)
1 kg Rump steak, or chuck steak, diced (reserve the fat)
¼ cup Flour
2 Tbsp Vegetable oil, more if needed
200 g Onions, diced
4 cloves Garlic, finely chopped
1 cup Beef stock
2 cups Water, or add more beef stock
1 tsp Marmite
1 cup Beer, an ale or something not too hoppy
100 g Cornflour
½ cup Water, cold
2 packets Flaky pastry, frozen
Cooking directions, Pastry notes and more in the link below!
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