Thank you for using Neighbourly
Free cooking and nutrition course for older people.
Learn to plan and cook economical simple healthy dinners for 1 or 2 people plus shopping tips, label reading and time-saving strategies. Three-hour classes held over four weeks. Includes morning tea and lunch.
Orewa -
Wednesday: 10, 17 … View moreFree cooking and nutrition course for older people.
Learn to plan and cook economical simple healthy dinners for 1 or 2 people plus shopping tips, label reading and time-saving strategies. Three-hour classes held over four weeks. Includes morning tea and lunch.
Orewa -
Wednesday: 10, 17 & 24 and 31 March 2021. 10am - 1pm.
Orewa Community Church, 235 Hibiscus Coast Highway.
To register email Christine: cookmore.nz@gmail.com or for more information phone: 021 104 5886.
Devonport -
Monday 15, 22 Feb, 1 and 8 March, 2021. 10:30am - 1:30pm
Holy Trinity Church, Devonport, 20 Church Street.
To register email: sarah@nutritionfoundation.org.nz, 021 118 5231. Or Andie Levell – 09 445 0378, admin@holytrinity.gen.nz
Note: you need to be able to come to all four classes and stand for one hour while cooking.
Waitangi Day is just around the corner. Please remember all council kerbside collections will be collected one day later than normal.
Remember all rubbish, recycling bins and bags and food scraps bins (if applicable) are to be placed out before 7am on your collection day.
All collections will … View moreWaitangi Day is just around the corner. Please remember all council kerbside collections will be collected one day later than normal.
Remember all rubbish, recycling bins and bags and food scraps bins (if applicable) are to be placed out before 7am on your collection day.
All collections will return to normal on 15 February 2021.
Our kitchen is bustling with activity today as the Level 4 Advanced cookery students prepare the first of three practical final assessments. Entree: Fragrant chicken salad made from tender chicken breast, chiffonade cabbage, onions and aromatic herbs of mint & coriander. Main Course: Pork Loin … View moreOur kitchen is bustling with activity today as the Level 4 Advanced cookery students prepare the first of three practical final assessments. Entree: Fragrant chicken salad made from tender chicken breast, chiffonade cabbage, onions and aromatic herbs of mint & coriander. Main Course: Pork Loin with sauce Madeira, onion carrots & Pommes Boulangère. Dessert: Pear, poached in red wine infused with cloves and cinnamon, Crème anglaise.
Just because it’s rice doesn’t mean it lasts longer than other food. Over time, cooked rice may grow bacteria that produces toxins, which can make you sick. So, make sure you cover, refrigerate and only keep for a day or two.
Don’t risk making your whānau sick. Eat any leftover food … View moreJust because it’s rice doesn’t mean it lasts longer than other food. Over time, cooked rice may grow bacteria that produces toxins, which can make you sick. So, make sure you cover, refrigerate and only keep for a day or two.
Don’t risk making your whānau sick. Eat any leftover food within two days. If in doubt, chuck it out.
Remember to Clean Cook Chill and check our easy food safety tips here.
The team at New Zealand Food Safety
Garden inspiration, music, an exhibition and heaps of fun for everyone. Bring a picnic, spend the day!
Hi neighbours, ferry services from Northcote Point are relaunching, more than two and a half years after the wharf was closed for an upgrade.
The 60-year-old Northcote Point wharf was temporarily closed for health and safety reasons in June 2018 after routine maintenance revealed wooden structural… View moreHi neighbours, ferry services from Northcote Point are relaunching, more than two and a half years after the wharf was closed for an upgrade.
The 60-year-old Northcote Point wharf was temporarily closed for health and safety reasons in June 2018 after routine maintenance revealed wooden structural pieces of the wharf had deteriorated.
The wharf was due to reopen on January 25 – a year later than originally planned – but its reopening ceremony was postponed due to the new Covid case in Northland. Ferry sailings were also delayed due to adverse weather and supplier delays.
Following a blessing by Ngāti Whātua on Thursday morning, ferry services resumed and will run between the CBD’s Downtown Ferry Terminal, Northcote and Birkenhead and back to the city again between 6.25am and 11pm, Monday to Friday, with a less frequent timetable at weekends.
Delmaine Fine Foods Ltd has recalled a batch of its branded cocktail onions due to the possible presence of glass fragments.
The Ministry for Primary Industries has stated that there has been no reports of associated injury.
What you need to know:
- The product was sold at the following … View moreDelmaine Fine Foods Ltd has recalled a batch of its branded cocktail onions due to the possible presence of glass fragments.
The Ministry for Primary Industries has stated that there has been no reports of associated injury.
What you need to know:
- The product was sold at the following stores in Northland:
New World Kerikeri
New World Onerahi
Four Square Mangawhai
- The product was sold at the following stores in Auckland:
New World Albany
New World Browns Bay
New World Devonport
New World Green Bay
New World Hobsonville
New World Kumeu
New World Milford
New World Mt Roskill
New World New Lynn
New World Papakura
New World Pukekohe
New World Southmall
New World Waiuku
New World Warkworth
New World Whangaparaoa
Pak’n Save Albany
Pak’n Save Sylvia Park
Customers should return the product to their retailer for a full refund. Those with further questions are encouraged to contact Delmaine Fine Foods Ltd on 0800 33 56 24.
For more information about the recall, head through to the New Zealand Food Safety Website.
At Shade Design we are a family-focused company along with offering the best products and service at the most affordable prices in the industry.
With our experienced and friendly team, we pride ourselves on making sure you only have the best experience working with us and that you can’t help … View moreAt Shade Design we are a family-focused company along with offering the best products and service at the most affordable prices in the industry.
With our experienced and friendly team, we pride ourselves on making sure you only have the best experience working with us and that you can’t help yourself but tell all your family and friends.
With our custom aluminium frames and awnings, we stand by our products and offer a 5-year warranty.
Freehold 3-bed home in dual Westlake Zone
Open Home on Saturday & Sunday at 1:30pm to 2:15
Or call Gabrielle to view by appointment
021 257 5018
Listing & Video: www.barfoot.co.nz...
The new school year is upon us! Though we can’t predict what 2021 will bring, we can set our children up for success, and help them start the school year strong.
Hi there,
Canterbury has been named the fifth most welcoming region in the world in the Booking.com Traveller Review Awards, while Oamaru, Hokitika and Invercargill have been named the most welcoming towns in NZ. They were followed by Cambridge, Picton, Lake Tekapo, Kerikeri, Palmerston North, … View moreHi there,
Canterbury has been named the fifth most welcoming region in the world in the Booking.com Traveller Review Awards, while Oamaru, Hokitika and Invercargill have been named the most welcoming towns in NZ. They were followed by Cambridge, Picton, Lake Tekapo, Kerikeri, Palmerston North, Paihia and Twizel.
We'd be really keen to hear your thoughts on this based on your own travels around New Zealand. Do you think Canterbury is NZ's most welcoming region? And are these our most welcoming towns?
Where in NZ have you been made to feel particularly welcome on your travels?
As usual, please put 'NFP' in your comment if you don't want it to be included in an article. Cheers.
Food scraps and garden waste make up about half of the household rubbish going to landfill, where it pollutes and gives off greenhouse gas. Composting returns valuable nutrients to the soil, giving you a healthy, thriving garden.
Compost Collective runs workshops across Auckland so you can find… View moreFood scraps and garden waste make up about half of the household rubbish going to landfill, where it pollutes and gives off greenhouse gas. Composting returns valuable nutrients to the soil, giving you a healthy, thriving garden.
Compost Collective runs workshops across Auckland so you can find the right composting system for you; whether you’re in an apartment or have a few acres of land.
Composting is easy, find everything you need to get started at compostcollective.org.nz including discounts!
Hi All,
Interested in gaining confidence in speaking and leadership and having fun while you do it? Try Toastmasters in your own neighbourhood.
Check out our Torbay News article attached and join us at our next meeting, Feb 10th at St Mary by the Sea hall, guests are always welcome.
© Neighbourly 2024
Loading…
