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Glenn Livingstone from Councillor Glenn Livingstone - Christchurch City Council
Latest Gita update from the CCC www.ccc.govt.nz...
Nicole Mathewson Reporter from The Press
After a lifetime of work, the leap into retirement can offer a new lease of life – or it can provide too much free time.
Reporter Laura Baker spoke with four people about their personal experiences after leaving the workforce.
35 replies (Members only)
The Team from Christchurch City Council
People who live in low-lying areas whose homes have flooded in the past should be prepared to self-evacuate this afternoon.
If there is an evacuation, we will open up Pioneer Stadium for people leaving their homes. For live updates head to Newsline: bit.ly...
Mei Leng Wong Reporter from NZ Gardener & Get Growing
Hello neighbours, the green activists of Cultivate Christchurch see growing food in the middle of an urban centre as a way to build - and rebuild - your city and people. They, their volunteers, workers and interns, are hard at work. How about a shout-out (or at least a show of Likes and Thanks) to … View moreHello neighbours, the green activists of Cultivate Christchurch see growing food in the middle of an urban centre as a way to build - and rebuild - your city and people. They, their volunteers, workers and interns, are hard at work. How about a shout-out (or at least a show of Likes and Thanks) to let them know they're appreciated.
Mei Leng Wong Reporter from NZ Gardener & Get Growing
Hello neighbours, the green activists of Cultivate Christchurch see growing food in the middle of an urban centre as a way to build - and rebuild - your city and people. They, their volunteers, workers and interns, are hard at work. How about a shout-out (or at least a show of Likes and Thanks) to … View moreHello neighbours, the green activists of Cultivate Christchurch see growing food in the middle of an urban centre as a way to build - and rebuild - your city and people. They, their volunteers, workers and interns, are hard at work. How about a shout-out (or at least a show of Likes and Thanks) to let them know they're appreciated.
The Team from Children's Day
"They say love is spelt T-I-M-E," never a truer word spoken. youtu.be...
Jonathan Milne Reporter from Sunday Star Times
Thanks to the 2600 of you who completed our Sunday Star-Times/Neighbourly poll on NZ's changing attitudes to meat and veges. We reported the results this weekend - and they were fascinating.
Perhaps unsurprisingly, it reveals our most loyal meat-eaters are in farming provinces like Southland,… View moreThanks to the 2600 of you who completed our Sunday Star-Times/Neighbourly poll on NZ's changing attitudes to meat and veges. We reported the results this weekend - and they were fascinating.
Perhaps unsurprisingly, it reveals our most loyal meat-eaters are in farming provinces like Southland, Manawatu-Wanganui and Taranaki, where nearly two-thirds of us eat meat most days. By comparison, fewer than half of respondents in Wellington, Auckland and Northland eat that much meat. More than a third of Aucklanders and Cantabrians say they are reducing their meat consumption; another 13 per cent have already cut it from their diets entirely.
>> So here's a question: should city-dwellers be supporting our farmers better, given they're still the backbone of our economy? Or do farmers and the rest of us need to be working together to find new solutions - new premium meats, new meat alternatives - to reflect reducing meat consumption around the world?
>> www.stuff.co.nz...
This is the hospitality opportunity of the year in arguably one of the most desirable café locations in Christchurch.
Savoire is a busy urban café situated in the affluent Merivale Mall near the entrance/exit and sits amongst popular hospitality businesses.
Business highlights:
* Well … View moreThis is the hospitality opportunity of the year in arguably one of the most desirable café locations in Christchurch.
Savoire is a busy urban café situated in the affluent Merivale Mall near the entrance/exit and sits amongst popular hospitality businesses.
Business highlights:
* Well established and supported by locals and shoppers
* Further potential to grow business
* Liquor licence in place - this area of the business can definitely be developed further
* Refurbishment needed, plans approved, add your creative style
* Affluent suburb, consistent turnover $800,000+ year on year
Call Sami for further information.
Price $295,000+, estimated stock value $5,500.
Find out more!
Bronwyn Reader from Cat Rescue Christchurch
If you like to do both go to www.webfair.co.nz... and have a look at all the amazing items donated by individual in the community to the charities of their choice.
Everything has a $1 reserve and you have lots of time to put items on your watchlist or just go back in regularly as new items … View moreIf you like to do both go to www.webfair.co.nz... and have a look at all the amazing items donated by individual in the community to the charities of their choice.
Everything has a $1 reserve and you have lots of time to put items on your watchlist or just go back in regularly as new items will be added up until the Auction close date of 28/02/2018.
As you can see from the third photo we have lots of kittens in our care this kitten session, so Cat Rescue Christchurch support community has kindly donated a lot of amazing new and used items.
Enjoy.
The Team from ACC New Zealand
New Zealand roads are some of the best in the world for motorcycling - open roads, the hilly terrain, spectacularly scenic highways. We want to know how many Neighbourly members ride a motorcycle or scooter or have someone close to them who does. Vote below and we'll share more about why … View moreNew Zealand roads are some of the best in the world for motorcycling - open roads, the hilly terrain, spectacularly scenic highways. We want to know how many Neighbourly members ride a motorcycle or scooter or have someone close to them who does. Vote below and we'll share more about why we're asking next week. Find out more
Hi neighbours - the team here at Wild Earth Travel are hosting a free event set to stir every aspiring traveller! Join Wild Earth and Travel Directors and learn more about how you can create unforgettable memories when travelling with small tour groups to unique places in the world!
Fancy … View moreHi neighbours - the team here at Wild Earth Travel are hosting a free event set to stir every aspiring traveller! Join Wild Earth and Travel Directors and learn more about how you can create unforgettable memories when travelling with small tour groups to unique places in the world!
Fancy discovering the colourful personalities of the Five Stans? Or embarking on a trip of a lifetime to the Northern Lights? Or how about immersing yourself in the culture of the Baltics?
When: Tuesday 20th February at 5.30pm
Where: Crowne Plaza Christchurch, 764 Colombo Street, Christchurch CBD
Drinks and Nibbles provided. RSVP to info@wildearth-travel.com
We look forward to seeing you there!
Wild Earth Travel and Travel Directors
Find out more!
Whether you have dietary restrictions or you are just super active, health-conscious or hungry, we have the perfect healthy cookie for you. You can try them now with our 10% discount exclusively for Neighbourly members!
Our cookies are Ultra Low Carb, High in Protein, Calcium and Fibre, and … View moreWhether you have dietary restrictions or you are just super active, health-conscious or hungry, we have the perfect healthy cookie for you. You can try them now with our 10% discount exclusively for Neighbourly members!
Our cookies are Ultra Low Carb, High in Protein, Calcium and Fibre, and they are also Wheat, Gluten and Sugar-Free.
Tickle your tastebuds with this delicious cookie now! Use the online promo code for 10% discount: "Neighbourly".
Order now for 10% off!
Nicole Mathewson Reporter from The Press
The first bar in Christchurch's long-awaited $140 million Terrace hospitality development is nearly ready to open.
Botanic owner Daniel Taiaroa says preparations are on a "knife-edge" to open on Friday (February 16).
His is one of 17 hospitality outlets in the first stage of … View moreThe first bar in Christchurch's long-awaited $140 million Terrace hospitality development is nearly ready to open.
Botanic owner Daniel Taiaroa says preparations are on a "knife-edge" to open on Friday (February 16).
His is one of 17 hospitality outlets in the first stage of Antony Gough's The Terrace. After several years, delays and funding hurdles, construction is due to finish this month – seven years on from the devastating February 22 earthquake.
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